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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 01-28-2013, 10:37 PM   #31
oifmarine2003
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I guess I forgot to mention the height of the smoker. It stands 6' tall without the casters so probably about 6'4" or so on the casters. It is a really good height.
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Old 01-28-2013, 10:40 PM   #32
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I found another picture that shows the door latches.
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Old 01-28-2013, 10:43 PM   #33
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Both doors open.
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Old 01-28-2013, 10:48 PM   #34
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Now that the hard part is done, I will post some Pron of things that I have smoked in this smoker. The first one is a turkey I smoked for Thanksgiving. I only did one but I figure I could fit 4 in there at one time. It was the best turkey I have ever had (and everyone else thought it was ridiculous).
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Old 01-28-2013, 10:57 PM   #35
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Here are some venison snack sticks pre and post smoker. They were tasty!
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Old 01-28-2013, 11:00 PM   #36
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Tomorrow I am going to smoke these summer sausages and some more snack sticks!
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Old 01-28-2013, 11:12 PM   #37
Johnny_Crunch
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Awesome build. You do very nice work.
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Old 01-29-2013, 04:24 AM   #38
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You did an awesome job !!
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Old 01-29-2013, 05:35 AM   #39
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Very interesting and cool.
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Old 01-29-2013, 06:24 AM   #40
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I love that build very very nice!!!!!!
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Old 01-29-2013, 07:58 AM   #41
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Quality build and there's some great product coming out of it.
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Old 01-29-2013, 08:57 AM   #42
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Luckily, my son is sick and has to stay home from school today so I took the day off. We are going to make some summer sausage shortly!
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Old 01-29-2013, 04:53 PM   #43
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Finished the summer sausage and snack sticks. I will try and post some pictures later. It only take a hair under 5 hours!
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Old 01-29-2013, 04:55 PM   #44
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nice work !!
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Old 01-29-2013, 05:11 PM   #45
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Interesting build


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