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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 01-27-2013, 08:24 AM   #1
slackdogbbq
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Default Spiedie Sauce

It has been a few years since I last used Spiedie and I forgot how good it is. I marinated some chicken thighs and cooked on grill last night. I have not been able to find it in my area so I order it online.

Good stuff!
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Unread 01-27-2013, 08:29 AM   #2
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I've never heard of it. Google tells me that it is a central NY thing. I love all the different regional sandwiches. Looks pretty tasty.
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Unread 01-27-2013, 08:33 AM   #3
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I love it too. Have a friend who lived in Binghamton, and brings us back some Lupo's when he visits. Ya got my buds watering now!!!
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Unread 01-27-2013, 08:40 AM   #4
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If you like spedies, try using good seasons original italian dressing.
Make per the instructions & marinate venisen & wild turkey for a week and it's awesome. We've been using it for 30 years. The guys eat it right out of the jar. Grill the and they last just seconds.
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Unread 01-27-2013, 08:42 AM   #5
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Got some thighs in the freezer, think I'm gonna pick up some speidie sauce this week and give it a go.
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Unread 01-27-2013, 09:14 AM   #6
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Quote:
Originally Posted by DC-Q View Post
If you like spedies, try using good seasons original italian dressing.
Make per the instructions & marinate venisen & wild turkey for a week and it's awesome. We've been using it for 30 years. The guys eat it right out of the jar. Grill the and they last just seconds.
I marinate Me in Wild Turkey while cooking I guess that anit quite the same thing
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Unread 01-27-2013, 09:37 AM   #7
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This was always popular at fairs and carnivals when I lived near Binghamton ...

I have for the last years used "Chivetta's Marinade" . The Chivetta's seems to have more flavor. But bottom line is that both are great...

History/Sandwiches Spiedie

Spiedies Sandwich
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