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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#1 |
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Got rid of the matchlight.
Join Date: 07-07-12
Location: Missouri
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Just upgraded from the ECB to a Chargriller Super Pro Model 2121. Got a heck of a deal on it at Lowe's it was a little weathered but nothing wrong with it. Can't wait to break it in.
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#2 |
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somebody shut me the fark up.
![]() Join Date: 06-26-09
Location: San Leandro, CA
Downloads: 0
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A new cooker is always exciting. Fire it up!
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"perhaps...but then again...maybe not..." careful there son, those ribs are boiling hot... \_|_/ (='.'=) Here there be bunnies... (")_(")ooo Pacific Rim BBQ Bob's Brew and Que |
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#3 |
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somebody shut me the fark up.
![]() ![]() Join Date: 07-18-07
Location: Oklahoma
Downloads: 0
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Congrats on the new toy!!
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jeanie sittin' by the campfire with my Brethren friends. Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) http://cowgirlscountry.blogspot.com/ |
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#4 |
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Full Fledged Farker
Join Date: 12-04-12
Location: San Gabriel Valley, CA
Downloads: 0
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I've been buying trimmings from the butcher to smoke and coat the inside of my new wsm, working great
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Taylor - WSM 18.5 with Wifi Stoker, Kamado Smoker BBQ, Char-broil infrared grill, lots of charcoal. |
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