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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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01-24-2013, 01:07 PM | #1 |
On the road to being a farker
Join Date: 03-22-10
Location: Tallahassee, FL
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Pit Barrel Cooker Temp Probes
I've just received my new Pit Barrel Cooker and I was curious how other users route the leads for thermometer probes into the cooker.
Thanks!
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Large Big Green Egg Gold Weber 22.5" OTG Rec Tec Mini Hunsaker Drum |
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01-24-2013, 01:37 PM | #2 |
On the road to being a farker
Join Date: 10-13-09
Location: Alvin, Texas
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I just ran my probes through the holes the rebar goes through.
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Harry Weber 22.5 WSM (2) UDS, Chargriller Acorn, Pit Barrel Cooker, Pitmaker Vault, Safe and Sniper on Trailer |
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01-24-2013, 02:11 PM | #3 |
Babbling Farker
Join Date: 05-04-08
Location: Boise, Idaho
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01-24-2013, 02:28 PM | #4 |
On the road to being a farker
Join Date: 03-22-10
Location: Tallahassee, FL
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John,
I anticipated that response! It's something about old dogs and new tricks. I'll probably get over my need for the reassurance of temperature probes, but I'm not there yet. Baby steps! I'll let you know how this weekend's cook goes.
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Large Big Green Egg Gold Weber 22.5" OTG Rec Tec Mini Hunsaker Drum |
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01-24-2013, 06:28 PM | #5 |
Knows what a fatty is.
Join Date: 01-07-13
Location: Sacramento,CA
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go right through the rebar holes.. just be cautious if the meat is already on it can get tricky haha! but honestly just slide it back (the rabat) and run the wires.. I bet you will measure temp 2-3 times tops haha
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01-24-2013, 06:46 PM | #6 |
is one Smokin' Farker
Join Date: 11-22-12
Location: Boston
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I'm going to do bobs grommet mod that I I'd on my wsm, it rocks.
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