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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 01-23-2013, 03:28 PM   #1
ButtBurner
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Default can never have enough bacon pr0n

just sliced her up...

Last edited by ButtBurner; 05-14-2013 at 08:48 AM..
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Old 01-23-2013, 03:30 PM   #2
bluetang
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Never ever! Fine dang bacon there
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Old 01-23-2013, 04:16 PM   #3
JohnHB
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Mmmmmm! Just licking my lips.
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Old 01-23-2013, 04:18 PM   #4
IamMadMan
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Very meaty bacon.... nice job..
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Old 01-23-2013, 04:31 PM   #5
Oldbob
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Very Nice Lookin Bacon...Good Job !!
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Old 01-23-2013, 06:46 PM   #6
PatAttack
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Beautiful looking hog strops!
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Old 01-23-2013, 06:50 PM   #7
cowgirl
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Mmmmm...... one of my favorite things. Looks delicious!!
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Old 01-23-2013, 06:52 PM   #8
Chef Country
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looks awesome!!
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Old 01-23-2013, 07:02 PM   #9
Gig'em99
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I like bacon
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Old 01-23-2013, 07:03 PM   #10
chriscw81
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And then God said:

Let there be bacon!!




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Old 01-23-2013, 07:07 PM   #11
Smoking Westy
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Yessir! Hats mighty fine looking belly.
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Old 01-23-2013, 07:17 PM   #12
Oldhoss
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Bacon is the crack cocaine of the food world.

Pork bellies top, on the left and right.....rubbed in paprika:



and pulled and cut at about 140f, ready for the frying pan:



Heck for that matter......some smoked back bacon too:



I fed 2 small pieces to a buddy yesterday and as he had the second piece in his mouth he uttered "I do not want to swallow this.......it tastes so good".

Last edited by Oldhoss; 01-23-2013 at 07:53 PM..
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