![]() |
| Our HomePage | Recipes | Smoke Signals Magazine | Welocme | Merchandise | Associations | Purchase Subscription | Brethren Banners |
|
|||||||
| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
![]() |
|
|
Thread Tools |
|
|
#1 |
|
Full Fledged Farker
Join Date: 05-26-12
Location: Auckland, NEW ZEALAND
Downloads: 0
Uploads: 0
|
Hi all
I remember about 6 months or so ago someone posted a thread about how they made a pizza oven from an old OTS or OTG. Can anyone link it for me please? I can't seem to find it via search.... Thanks A |
|
|
|
|
|
#2 |
|
Babbling Farker
Join Date: 10-25-06
Location: Des Moines, IA
Downloads: 0
Uploads: 0
|
I think this is the post you are talking about. This is not a wood fired oven. Moose used a turkey fryer burner as a heat source.
http://www.bbq-brethren.com/forum/sh...d.php?t=144075
__________________
Bryan, Team: Pyle's BBQ; Good-One "Trail Boss" 60T; Homemade rig; 22" Weber Kettle w/rotisserie ring; Big A$$ Rotisserie; BGE-Small; Weber Kettle Gold, Weber OTS, New Braunfels offset smoker. Saddles BBQ Bistro Μολὼν λαβέ |
|
|
|
| Thanks from:---> |
|
|
#3 |
|
On the road to being a farker
![]() ![]() Join Date: 05-17-12
Location: Buckeye, AZ
Downloads: 6
Uploads: 0
|
Maybe this is it.http://www.bbq-brethren.com/forum/sh...ad.php?t=92652
__________________
Currently using a Char Griller Offset, 2 UDS and a OTS. Continuing to look to add to what I currently have.
|
|
|
|
![]() |
| Thread Tools | |
|
|