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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 01-21-2013, 09:04 PM   #31
FIREPIT
On the road to being a farker

 
Join Date: 12-28-12
Location: Northern Louisiana
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Would this be suitable for smoking?





It states the following: Kraft papers are USDA/FDA approved for use in food industries.
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[SIZE=2][B][COLOR=red]FIREPIT[/COLOR][/B][/SIZE]

[SIZE=2]Gator Pit Party Gator 24X42 [/SIZE]
[SIZE=2]22.5" WSM[/SIZE]
[SIZE=2]22.5" Weber Performer Gold[/SIZE]
[SIZE="2"]CG Akorn[/SIZE]
Thermapen, Black [COLOR=black]with [/COLOR][COLOR=red]Red Flames[/COLOR] (fastest)


[SIZE=2][B]"Spare rib anyone?" - Adam[/B][/SIZE]
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Old 01-21-2013, 09:07 PM   #32
Boshizzle
somebody shut me the fark up.
 
Join Date: 01-26-10
Location: Virginia
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IMO, no. Just stick with BP.
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Old 01-21-2013, 10:25 PM   #33
CarolinaQue
is Blowin Smoke!
 
Join Date: 06-23-07
Location: North Berwick, ME
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Quote:
Originally Posted by FIREPIT View Post
Would this be suitable for smoking?

Boardwalk Paper KFT2440765 765 Foot Length x 24 Inch Width, Brown Kraft Paper Roll: Amazon.com: Industrial & Scientific


It states the following: Kraft papers are USDA/FDA approved for use in food industries.

I'd trust it.
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Tim

[COLOR=darkred]“Travel is fatal to prejudice, bigotry, and narrow-mindedness, and many of our people need it sorely on these accounts.”[/COLOR] - Mark Twain

- Beautiful family
- Home made trailer mounted reverse flow offset w/ vertical chamber, Weber OTG and an ECB
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