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| Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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#1 |
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Knows what a fatty is.
Join Date: 05-10-12
Location: B'ham, AL
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Is there a benefit other than extra meat to choose from such as money muscle etc of doing a whole shoulder v a butt?
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#2 |
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On the road to being a farker
Join Date: 10-16-07
Location: Ohio
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You mean picnic shoulder? I have not seen a whole shoulder before but I don't frequent the right places maybe.
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Scramblin Eggs BBQ Team....I've been an Eggman since 1998 and own 2 larges and 1 small. |
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#3 |
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Babbling Farker
![]() ![]() Join Date: 04-22-10
Location: NEW ENGLAND
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in KCBS, i don't think so.
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S'mo Q Competition BBQ Team Q so good you gotta have s'mo. Sponsored by Oakridge BBQ twin WSM 22.5's 48" DCS gasser certified MOINK baller farkanaut in training avatar by grillman CLICK HERE to visit the BBQ Brethren Throwdowns |
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#4 |
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Knows what a fatty is.
Join Date: 05-10-12
Location: B'ham, AL
Downloads: 0
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dhuff - Yes I was meaning whole shoulder (picnic & butt). I occasionally find them at my local Super Wally World.
boogie - yes it was kcbs as I'm thinking of getting back out sometime this year after being on the sidelines for the past few judging |
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#5 |
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Babbling Farker
![]() ![]() Join Date: 04-22-10
Location: NEW ENGLAND
Downloads: 0
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well, in the north, i do OK in pork, and it's horn chunks and sliced MM from a BB. the whole picnic i think adds volume and white meat. maybe better suited to other sanctioning bodies.
__________________
S'mo Q Competition BBQ Team Q so good you gotta have s'mo. Sponsored by Oakridge BBQ twin WSM 22.5's 48" DCS gasser certified MOINK baller farkanaut in training avatar by grillman CLICK HERE to visit the BBQ Brethren Throwdowns |
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