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Old 01-20-2013, 11:31 AM   #31
Babbling Farker
Join Date: 05-04-08
Location: Boise, Idaho

Ha! That's beautiful! I suppose refried beans would work well too.

Thanks for the idea.

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Old 01-20-2013, 12:28 PM   #32
is One Chatty Farker

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Join Date: 05-10-11
Location: Atlanta, GA.

An Old Timer once told me that "Beans in chili are just a cheap substitute for meat".
When I lived in Northern CA, "Chili Beans" were popular... No meat at all. ugh!
I think Buffalo wings taste a lot like chicken
New Braunfels Hondo Offset
New Braunfels Bandera (Refurbished & Improved)
34 year old Char-Broil 450 (Purchased new)
1996 Blue Weber SS Performer
Weber SJS & modified stock pot Mini-WSM
Weber rotisserie with Rib-O-Lator & Smokenator system
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Old 01-20-2013, 01:52 PM   #33
Full Fledged Farker
Join Date: 07-13-09
Location: South Prairie, Washington

Originally Posted by WineMaster View Post
MMMMMmmm Frito Pie, That definately doesn't suck.


Tex Mex spaghetti rocks!
I haven't tried that yet, sounds delicious and similar. I grab a small to medium baking dish line the bottom with a 1/4 to 1/3" with cream cheese, add chili top with cheese bring up to temp covered and blast it at the end to crisp it up and serve as a dip using Fritos scoops since the other types just break... I like thick chili. Just a side not use less cream cheese for milder chili and more with hotter chili if you want your friends to help you eat it.. I found out the hard way.. I guess I like spicy
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