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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 01-18-2013, 09:01 AM   #16
kcmike
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Join Date: 02-09-11
Location: Kearney, MO
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That chicken looks PERFECT!
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Mike Trump
Owner & CEO, Oakridge BBQ LLC

~ Visit Oakridge BBQ ~

Lang 84D
22˝" WSM
Oaklahoma Joe 20x40
22˝" Weber Kettle
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Old 01-18-2013, 09:06 AM   #17
kcmike
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Location: Kearney, MO
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I also want to personally thank you for using our products.

I am deeply humbled by all the wonderful feedback!

I get home from my "day job" around 6:00 pm each night, jam down a quick dinner, then head to my office and fill orders till 1:00 or 2:00 am each night, go to bed and do it all over again the next day. Sometimes I doubt it's all worth it. Then, you guys haul off with comments like these and it helps me realize exactly why I'm doing this. Thanks!
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Mike Trump
Owner & CEO, Oakridge BBQ LLC

~ Visit Oakridge BBQ ~

Lang 84D
22˝" WSM
Oaklahoma Joe 20x40
22˝" Weber Kettle
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