Fowl pron

HankB · 01-14-2013, 03:43 PM

No, not spelling challenged - just expressive. :D

I finally got a chance to fire up my new-to-me 22.5 WSM. I did learn that four eight pound chickens will not fit on a 22.5" grate. (My first thought was beer cans to stand them up, but I drink bottle beer and it was too early in the morning to drink that much.) The fourth chicken was a perfect fit in my mini-WSM.

Here they are almost done.

The bottom rack holds a twenty pound butterball that is almost done.

The chickens are off now and while they rest, I stole a leg from the one that I cooked in the mini using only pecan for smoke wood. It tasted really good!

PatAttack · 01-14-2013, 03:44 PM

Nice color on the birds, Hank!!

Mason Dixon Bowhunta · 01-14-2013, 03:52 PM

Nice looking birds!

Chef Country · 01-14-2013, 04:01 PM

send one of them my way!

JohnHB · 01-14-2013, 04:09 PM

What was the stuffing? I can see onion! Great looking job.

HankB · 01-14-2013, 04:32 PM

Thanks for the kind words. They picked up a little more color before they were ready for "a rest."

I stuffed the body cavities with some orange peels, cut up onion and some sprigs of sage and rosemary hacked from the ice coating them in the garden.

01-14-2013, 03:43 PM	#1
HankB is one Smokin' Farker Join Date: 01-16-12 Location: Winfield, IL Downloads: 0 Uploads: 0	Fowl pron No, not spelling challenged - just expressive. :D I finally got a chance to fire up my new-to-me 22.5 WSM. I did learn that four eight pound chickens will not fit on a 22.5" grate. (My first thought was beer cans to stand them up, but I drink bottle beer and it was too early in the morning to drink that much.) The fourth chicken was a perfect fit in my mini-WSM. Here they are almost done. The bottom rack holds a twenty pound butterball that is almost done. The chickens are off now and while they rest, I stole a leg from the one that I cooked in the mini using only pecan for smoke wood. It tasted really good! __________________ Weber Crazy

01-14-2013, 03:44 PM	#2
PatAttack is One Chatty Farker Join Date: 07-19-11 Location: Mt. Pleasant S.C. Downloads: 0 Uploads: 0	Nice color on the birds, Hank!! __________________ 18.5" WSM Weber SJS Maverick ET-732 Stealthy Fast Black Thermapen "You have never lived until you have almost died". "For those who fight for it, life has a flavor the protected will never know".-Unknown Vietnam Soldier

01-14-2013, 03:52 PM	#3
Mason Dixon Bowhunta Full Fledged Farker Join Date: 12-24-12 Location: Up a tree somewhere in MD Downloads: 0 Uploads: 0	Nice looking birds! __________________ Romans 8:28

01-14-2013, 04:01 PM	#4
Chef Country is one Smokin' Farker Join Date: 07-26-09 Location: Wellington, KS Downloads: 0 Uploads: 0	send one of them my way! __________________ Country Q Here for a Good Time, not a Long Time!Webber 22.5 OTS The fastest and most accurate splash proof Red Thermapen UDS that gets used more than traeger Shop built 300 gal smoker Traeger bbq 125 with digital 180 controller collecting parts for a 500gal reverse flow build

01-14-2013, 04:09 PM	#5
JohnHB Full Fledged Farker Join Date: 12-14-12 Location: Sydney NSW Downloads: 0 Uploads: 0	What was the stuffing? I can see onion! Great looking job. __________________ When you stop horsing around it is time to fire up the BBQ & Smoker

01-14-2013, 04:32 PM	#6
HankB is one Smokin' Farker Join Date: 01-16-12 Location: Winfield, IL Downloads: 0 Uploads: 0	Thanks for the kind words. They picked up a little more color before they were ready for "a rest." I stuffed the body cavities with some orange peels, cut up onion and some sprigs of sage and rosemary hacked from the ice coating them in the garden. __________________ Weber Crazy