What to do with pork reduction

krshome · 01-12-2013, 09:46 AM

So I saved all the juices that where left in the foil from my last rib cook. The fat has been removed now I have a gelatin that tastes so good. Now what can I use it for? I would hate to waste this stuff it tastes awesome with the rub and apple juice flavors. Any ideas folks?

IamMadMan · 01-12-2013, 10:19 AM

You can vac-seal and freeze to save for a gravy base, or mix with leftover meat and add to soups, baked beans, or anything you wish to add pork flavor to.

Also comes in good with extra sauce for pork stir fry dishes.

I even pour a little over my sauteed green beans.

MountainCityOutlaw · 01-12-2013, 10:39 AM

Put a little in your coffee in the mornings....:D

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1buckie · 01-12-2013, 10:51 AM

Quote:

Originally Posted by MountainCityOutlaw

Put a little in your coffee in the mornings....:D

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Beat me to it !!!!

Coffee cup........

Bluesman · 01-12-2013, 11:53 AM

Oooh, pork drippings, YUM..............drizzle it over bacon

fantomlord · 01-12-2013, 12:25 PM

I was gonna say spread it on some toast!

aawa · 01-12-2013, 12:29 PM

Why dilute the pork flavor? It it like jello!

chingador · 01-12-2013, 12:39 PM

Put a dab behind your ear before you go out at night.

Seriously, that would be great in a pot of beans. It would be great in homemade bbq sauce too.

thirdeye · 01-12-2013, 02:16 PM

Recycle it.

1. Go buy a pork butt.
2. Get some CocaCola and pour it into a bowl and let it go flat.
3. Warm up the flat Coke.
4. Add spoonfuls of the pork jelly until you get a good balance of porky and sweet flavor.
5.

the liquid into the butt.
6. Smoke the butt.

krshome · 01-12-2013, 04:00 PM

Well looks like I'm waking up having a cup of joe and toast and heading out for a date. Thanks for the ideas and humor. It looks like I might try the baked beans and soup maybe coffee. Thanks guys

01-12-2013, 09:46 AM	#1
krshome On the road to being a farker Join Date: 05-26-12 Location: Massanutten, VA Downloads: 0 Uploads: 0	What to do with pork reduction So I saved all the juices that where left in the foil from my last rib cook. The fat has been removed now I have a gelatin that tastes so good. Now what can I use it for? I would hate to waste this stuff it tastes awesome with the rub and apple juice flavors. Any ideas folks? __________________ UDS with BBQ GURU DigiQ DX2 and a suitcase of beer

01-12-2013, 10:19 AM	#2
IamMadMan is Blowin Smoke! Join Date: 07-30-11 Location: Southern New Jersey Downloads: 0 Uploads: 0	You can vac-seal and freeze to save for a gravy base, or mix with leftover meat and add to soups, baked beans, or anything you wish to add pork flavor to. Also comes in good with extra sauce for pork stir fry dishes. I even pour a little over my sauteed green beans. __________________ Humphrey's DownEast Beast W/BBQ Guru

01-12-2013, 10:39 AM	#3
MountainCityOutlaw On the road to being a farker Join Date: 06-06-06 Location: North Richland Hills, TX Downloads: 0 Uploads: 0	Put a little in your coffee in the mornings....:D Sent from my SPH-L710 using Tapatalk 2 __________________ Smoke'n is the only option ~J~D

01-12-2013, 11:53 AM	#5
Bluesman is One Chatty Farker Join Date: 01-01-10 Location: Fond du Lac, WI Downloads: 0 Uploads: 0	Oooh, pork drippings, YUM..............drizzle it over bacon __________________ "98" Green Weber Performer "95" Black Weber Platinum - Dumpster find workin' on it "00" Weber Simpsons OTG 22.5 WSM Smokin' Bucky UDS Weber Q100 Weber Q200 Faster than the Speed of Light Red Thermapen, Certified MOINK Ball Maker Proud Member of the Zero's Club with Voodoo Soup..

01-12-2013, 12:25 PM	#6
fantomlord Full Fledged Farker Join Date: 09-24-12 Location: Sauk City, WI Downloads: 0 Uploads: 0	I was gonna say spread it on some toast! __________________ Matt...Sauk City, WI...WSM 18.5" (DZ)...WGA (A)...22.5" OTS (AD)

01-12-2013, 12:29 PM	#7
aawa is one Smokin' Farker Join Date: 07-03-12 Location: Virginia Beach Downloads: 0 Uploads: 0	Why dilute the pork flavor? It it like jello! __________________ Weber Mini WSM x2 Weber 22.5in OTG x2 Weber Touch and Go Performer *Sublime Smoke UDS* Maverick ET-732 World's Fastest Blue Thermapen *

01-12-2013, 12:39 PM	#8
chingador Full Fledged Farker Join Date: 10-18-06 Location: Pearland,TX Downloads: 0 Uploads: 0	Put a dab behind your ear before you go out at night. Seriously, that would be great in a pot of beans. It would be great in homemade bbq sauce too. __________________ ______________________________________________ Primo Oval XL, BPS drum, Weber gasser

01-12-2013, 02:16 PM	#9
thirdeye Quintessential Chatty Farker Join Date: 01-14-06 Location: At home on the range in Wyoming Downloads: 2 Uploads: 0	Recycle it. 1. Go buy a pork butt. 2. Get some CocaCola and pour it into a bowl and let it go flat. 3. Warm up the flat Coke. 4. Add spoonfuls of the pork jelly until you get a good balance of porky and sweet flavor. 5. the liquid into the butt. 6. Smoke the butt. __________________ ~thirdeye~ I Play With Fire and Smoke *KCBS - CBJ* Big Green Eggs, Big Drum Smokers, Big Chiefs, Weber Smokey Joe "Custom Tall Boy" Oil Patch Horizontal Visit my Cookin' Site by clicking HERE Barbecue is not rocket surgery

01-12-2013, 04:00 PM	#10
krshome On the road to being a farker Join Date: 05-26-12 Location: Massanutten, VA Downloads: 0 Uploads: 0	Well looks like I'm waking up having a cup of joe and toast and heading out for a date. Thanks for the ideas and humor. It looks like I might try the baked beans and soup maybe coffee. Thanks guys __________________ UDS with BBQ GURU DigiQ DX2 and a suitcase of beer