oink
The BBQ BRETHREN FORUMS.  


Our Homepage Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners(temp offline)
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
 
Thread Tools
Old 01-12-2013, 09:46 AM   #1
krshome
Full Fledged Farker
 
krshome's Avatar
 
Join Date: 05-26-12
Location: Massanutten, VA
Default What to do with pork reduction

So I saved all the juices that where left in the foil from my last rib cook. The fat has been removed now I have a gelatin that tastes so good. Now what can I use it for? I would hate to waste this stuff it tastes awesome with the rub and apple juice flavors. Any ideas folks?
__________________
UDS with BBQ GURU DigiQ DX2 and a suitcase of beer
krshome is offline   Reply With Quote


Old 01-12-2013, 10:19 AM   #2
IamMadMan
somebody shut me the fark up.
 
IamMadMan's Avatar
 
Join Date: 07-30-11
Location: Pemberton, New Jersey
Default

You can vac-seal and freeze to save for a gravy base, or mix with leftover meat and add to soups, baked beans, or anything you wish to add pork flavor to.

Also comes in good with extra sauce for pork stir fry dishes.

I even pour a little over my sauteed green beans.
__________________
We must never forget that the highest appreciation is not to utter words, but to live by them - JFK
IamMadMan is offline   Reply With Quote


Thanks from:--->
Old 01-12-2013, 10:39 AM   #3
MountainCityOutlaw
On the road to being a farker
 
MountainCityOutlaw's Avatar
 
Join Date: 06-06-06
Location: Haslet, TX
Default

Put a little in your coffee in the mornings....:D

Sent from my SPH-L710 using Tapatalk 2
__________________
UDS, Weber 22.5, Charbroil gasser
MountainCityOutlaw is offline   Reply With Quote


Old 01-12-2013, 10:51 AM   #4
1buckie
is Blowin Smoke!
 
Join Date: 06-21-12
Location: Sacramento CA
Default

Quote:
Originally Posted by MountainCityOutlaw View Post
Put a little in your coffee in the mornings....:D

Sent from my SPH-L710 using Tapatalk 2

Beat me to it !!!!

Coffee cup........
1buckie is offline   Reply With Quote


Old 01-12-2013, 11:53 AM   #5
Bluesman
Babbling Farker

 
Bluesman's Avatar
 
Join Date: 01-01-10
Location: Fond du Lac, WI
Default

Oooh, pork drippings, YUM..............drizzle it over bacon
__________________
2000 Weber Simpsons OTG
2010 22.5 WSM
Smokin' Bucky UDS
Weber Q200
1983 WGA
Early 70's Red Weber Statesman
1995 Red Weber Master Touch
2010 Brick Red Touch n' Go Performer
Bluesman is offline   Reply With Quote


Old 01-12-2013, 12:25 PM   #6
fantomlord
is One Chatty Farker
 
Join Date: 09-24-12
Location: Sauk City, WI
Default

I was gonna say spread it on some toast!
__________________
Matt...Sauk City, WI...WSM 18.5" (DZ)...WGA (A)...22.5" OTG (DZ)...SJG (AD)
fantomlord is offline   Reply With Quote


Old 01-12-2013, 12:29 PM   #7
aawa
Babbling Farker

 
aawa's Avatar
 
Join Date: 07-03-12
Location: Yorktown
Default

Why dilute the pork flavor? It it like jello!
__________________
~Ren
Sublime Smoke Barbecue - Follow us on Facebook
Weber Performer
Sublime Smoke UDS
Lazy man Pitmaster IQ110 w/ rainbox

Superest Fasterest Blue Thermapen
aawa is offline   Reply With Quote


Old 01-12-2013, 12:39 PM   #8
chingador
Take a breath!
 
chingador's Avatar
 
Join Date: 10-18-06
Location: Houston, TX
Default

Put a dab behind your ear before you go out at night.

Seriously, that would be great in a pot of beans. It would be great in homemade bbq sauce too.
__________________
______________________________________________

Primo Oval XL, BPS drum, Weber gasser
chingador is offline   Reply With Quote


Old 01-12-2013, 02:16 PM   #9
thirdeye
somebody shut me the fark up.

 
thirdeye's Avatar
 
Join Date: 01-14-06
Location: At home on the range in Wyoming
Default

Recycle it.

1. Go buy a pork butt.
2. Get some CocaCola and pour it into a bowl and let it go flat.
3. Warm up the flat Coke.
4. Add spoonfuls of the pork jelly until you get a good balance of porky and sweet flavor.
5. the liquid into the butt.
6. Smoke the butt.
__________________
~thirdeye~

KCBS - CBJ
Big Green Eggs, Big Drum Smokers, Big Chiefs, Weber Smokey Joe "Custom Tall Boy"
Oil Patch Horizontal

Visit my Cookin' Site by clicking HERE
Barbecue is not rocket surgery
thirdeye is offline   Reply With Quote


Thanks from: --->
Old 01-12-2013, 04:00 PM   #10
krshome
Full Fledged Farker
 
krshome's Avatar
 
Join Date: 05-26-12
Location: Massanutten, VA
Default

Well looks like I'm waking up having a cup of joe and toast and heading out for a date. Thanks for the ideas and humor. It looks like I might try the baked beans and soup maybe coffee. Thanks guys
__________________
UDS with BBQ GURU DigiQ DX2 and a suitcase of beer
krshome is offline   Reply With Quote


Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.





All times are GMT -5. The time now is 05:08 AM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2016, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts