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Old 01-04-2013, 05:14 AM   #1
Tim Campbell
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Default What to do with an extra 22" Weber. body

In another thread I lamented about opening my brand new smoker to find the body was dented where the rim meets the dome. Weber is sending me a new body. What do I do with the old one? Think I could rig up some sort of grill out of it?
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Old 01-04-2013, 05:38 AM   #2
N8man
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fire pit comes to mind...
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Old 01-04-2013, 05:53 AM   #3
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I would mount a rotisserie in it.
You could use it to hang meats also if modified.
Will it stack up on the lower ring and make a taller unit?
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Old 01-04-2013, 05:58 AM   #4
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turn a 22.5 kettle into a wsm.
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Old 01-04-2013, 05:58 AM   #5
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Do you mean the Center section?

I converted mine to a dedicated WSM rotisserie ring. Used it quite a bit until I got a reversable ring from Cajun Bandit.

Others made a "stacker" for multi level cooking grates.
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Old 01-04-2013, 06:42 AM   #6
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Some use them for UDS lids.
If you don't want it, sell or donate it to a member of the Brethren.
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Old 01-04-2013, 09:20 AM   #7
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Are you talking about a kettle or WSM?

I've seen brethren use the bottom section of a kettle for the lid for a UDS. Makes for a TALL lid! I always wanted to do it.
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Old 01-04-2013, 09:25 AM   #8
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Flip it over and make a pizza oven

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Old 01-04-2013, 09:28 AM   #9
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^^^Yup. I vote Pizza Oven!
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Old 01-04-2013, 10:20 AM   #10
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Pretty sure he's talking about the center section of a WSM.


Sent from my iPhone using Tapatalk
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Old 01-04-2013, 10:23 AM   #11
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He is talking about the center section.
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Old 01-04-2013, 03:55 PM   #12
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Yes, I am talking about the center section. I was thinking about having a buddy weld something to the bottom and seal up the door, then make a WSM UDS?
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Old 01-04-2013, 05:04 PM   #13
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Donate it to a rodeo clown?
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Old 01-04-2013, 05:50 PM   #14
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A really cool telescope. Or turn a kettle into a WSM.
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Old 01-04-2013, 06:02 PM   #15
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I would be all over that if I lived closer.
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