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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#1 |
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is One Chatty Farker
Join Date: 05-09-11
Location: Granite City, Illinois (Near St. Louis "GO CARDS")
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Decided to make a couple of longer rib racks. 12" long & 3" high, 1 1/2" spacing. I made each rack so it would hold 3 racks. That's what comes in a pack from Sams.
I already have some Charcoal Companion rib racks. They are too short. The ribs would just curl around in a U-shape, over lapping & touching each other. I like to use the racks on the UDS when there is not enough room to lay them all flat. This weekend, I'll be cooking two 10 pound pork butts on the bottom rack and 6 racks of baby backs on the top rack. ![]() ![]()
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Performer, UDS, 1983 WSM, Frank-in-Weber, 120 Gallon Offset, IQ-110, ET-732 |
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#2 |
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is One Chatty Farker
![]() ![]() Join Date: 07-13-12
Location: Sterling, VA
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Nice!
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BWS Party |UDS|Great Outdoors Propane Vertical|Bar-B-Chef Offset |Maverick ET-73 |Maverick ET-732 |Super Fast Orange Thermapen | BBQ Guru DigiQ |Two 100 QT crawfish boiling rigs | LEM Meat Grinder | Grizzly Sausage Stuffer KCBS CBJ |
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#3 |
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Take a breath!
![]() ![]() Join Date: 10-03-12
Location: Gastonia North Carolina
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Like I always say,"the rich man buys and the poor and able builds!" Good work!!
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My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, and a free to me Weber One Touch Silver 18.5" kettle |
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#4 |
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is One Chatty Farker
Join Date: 12-08-09
Location: Turlock, California
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Nice looking rack. Everything I've heard, homemade rib racks are the way to go.
Matt
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22.5 OTS(H), 22.5 OTG(DA), 22.5 Daisy Wheel Kettle(EE), NBBD, UDS, MUDS, 6-burner gasser |
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#7 |
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is One Chatty Farker
![]() ![]() Join Date: 08-24-06
Location: Kokomo,Indiana
Downloads: 0
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Good Lookin Racks !!
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Chargriller Akorn Drum Smoker " Old Smokey " Work in Progress Kingsford Premium Charcoal Grill Weber Gasser Genesis Silver A Pit Barrel Cooker Maverick ET-732 VietNam Veteran US Navy May you Sleep in Peace always...and Please....Thank a Veteran for That Privilege!! |
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#8 |
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is One Chatty Farker
Join Date: 07-02-07
Location: Richmond, VA
Downloads: 0
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Nice work
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Brinkman water smokers (elec and charcoal) Weber kettle grill Uniflame Gold Stainless 5 burner propane grill / rotisserie BBQ Grillware upright propane water smoker
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#9 |
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Take a breath!
![]() ![]() Join Date: 08-18-08
Location: PA, Fleetwood
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looks to me it can hold 5 racks, if you prop 1 on each end....
Nice job!!
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Fire & Spice Cook Team Backwoods Authorized Dealer fireandspicebbq@gmail.com Backyard Jambo Backwoods Gater Stump's Stretch Bubba Keg Meadowcreek PR60 Weber WSM Old weber gasser |
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#10 |
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is One Chatty Farker
![]() ![]() Join Date: 08-09-12
Location: Spokane Valley, Washington
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Looks like a great tool!
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KC Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.
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#11 |
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is One Chatty Farker
![]() ![]() Join Date: 07-19-11
Location: Mt. Pleasant S.C.
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Nice rack!
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18.5" WSM Weber SJS Maverick ET-732 Stealthy Fast Black Thermapen "You have never lived until you have almost died". "For those who fight for it, life has a flavor the protected will never know".-Unknown Vietnam Soldier |
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#12 |
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Knows what a fatty is.
![]() ![]() Join Date: 02-09-11
Location: Trappe, PA.
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Nice job. Man Law makes a nice rib rack that I think holds 7 racks. They could be a little longer but they get the job done.
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Assassin Smoker Blue Weber Performer |
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#13 |
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is Blowin Smoke!
![]() ![]() ![]() Join Date: 02-16-12
Location: Long Island, NY
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Great job Pappy!
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"Beer is living proof that God loves us and wants us to be happy." - Benjamin Franklin | Weber 18 1/2" & 22 1/2" WSM, 22 1/2" & 26 3/4" OTG, Genesis S-330 | | BBQ Guru CyberQ WiFi | Maverick ET-732 | |
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#14 |
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is One Chatty Farker
Join Date: 05-09-11
Location: Granite City, Illinois (Near St. Louis "GO CARDS")
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Used the rib rack this last weekend. The 1 1/2" spacing was too narrow for the baby back ribs from Sams. Some of the ribs got stuck in the rack. Next ones I make will have a 2 1/2" spacing. It will also allow better smokey air flow around each rack of ribs.
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Performer, UDS, 1983 WSM, Frank-in-Weber, 120 Gallon Offset, IQ-110, ET-732 |
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#15 |
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On the road to being a farker
![]() ![]() Join Date: 09-18-12
Location: Lugoff, SC
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Those are nice. It's good to have skills.
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