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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 01-02-2013, 07:25 PM   #1
Militant83
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Default Farking Krispy Cream Bread Pudding...Pron

While on my quest to learn more about my favorite style of BBQ "Carolina Style" I started reading a new book I bought called "Holy Smoke, The Big Book of North Carolna BBQ". I came across a recipe for Krispy Cream Bread Pudding. As many of you know bread pudding is a typical desert in many BBQ restaurants.

I love bread pudding so I figured I'd give it a shot and add my own twist to it. I decided to add a traditional vanilla sauce to it. It would also be great with a bourbon sauce as well. I must say it is some of my favorite bread

Every good plate of que needs a good desert plate too.. Enjoy

Took one dozen Krispy Creams and chopped them in 1/8ths



Mixed up and placed in buttered baking dish.



Out of the oven with a vanilla sauce drizzle.



The money shot

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Last edited by Militant83; 01-02-2013 at 08:13 PM..
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Unread 01-02-2013, 07:27 PM   #2
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Ohh Shutup Donnie that looks good.
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Unread 01-02-2013, 07:28 PM   #3
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!!

HOLY FARKIN' COW!!

Don't let Biggie see this!
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Unread 01-02-2013, 08:03 PM   #4
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Words fail...



Have I died and gone to Heaven?

Guess I better get undressed and make another donut run!
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Unread 01-02-2013, 08:07 PM   #5
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The recipe calls for 9 day old donuts but you can get the same results by chopping them up like I did and leave them out over night. I didnt have 9 days to wait
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Unread 01-02-2013, 08:07 PM   #6
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You should cut 2 pieces and put a burger and cheese in between!
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Unread 01-02-2013, 08:07 PM   #7
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O man, O man, O man. To hell with diabetes!
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Unread 01-02-2013, 08:11 PM   #8
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Quote:
Originally Posted by cirk View Post
You should cut 2 pieces and put a burger and cheese in between!
You know ever since I saw Paula make that burger with Krispy Creams I have been wanting to try it.
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Unread 01-02-2013, 08:11 PM   #9
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Damn that looks great. I can feel myself getting type 2 diabetes just looking at it!
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Unread 01-02-2013, 08:12 PM   #10
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Quote:
Originally Posted by Militant83 View Post
You know ever since I saw Paula make that burger with Krispy Creams I have been wanting to try it.
Same here just can't bring myself to do it...
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Unread 01-02-2013, 08:14 PM   #11
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Quote:
Originally Posted by Militant83 View Post
You know ever since I saw Paula make that burger with Krispy Creams I have been wanting to try it.
Lol, I made some, lol, got like 23,000 views from this

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Unread 01-02-2013, 08:15 PM   #12
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Quote:
Originally Posted by Militant83 View Post
While on my quest to learn more about my favorite style of BBQ "Carolina Style" I started reading a new book I bought called "Holy Smoke, The Big Book of North Carolna BBQ". I came across a recipe for Krispy Cream Bread Pudding. As many of you know bread pudding is a typical desert in many BBQ restaurants.

I love bread pudding so I figured I'd give it a shot and add my own twist to it. I decided to add a traditional vanilla sauce to it. It would also be great with a bourbon sauce as well. I must say it is some of my favorite bread

Every good plate of que needs a good desert plate too.. Enjoy

Took one dozen Krispy Creams and chopped them in 1/8ths



Mixed up and placed in buttered baking dish.



Out of the oven with a vanilla sauce drizzle.



The money shot


Need.To.Make.
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Unread 01-02-2013, 08:15 PM   #13
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Quote:
Originally Posted by cirk View Post
Same here just can't bring myself to do it...

One of these days my friend, for now this plate plate of awesomeness will do.
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Unread 01-02-2013, 08:27 PM   #14
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To think that I am from the home state of Krispy Kreme and I have never seen or heard or thought of making a bread pudding with them... I should be ashamed!! That looks DAMN good. Give me some milk and half that pudding and I would be a happy fat man.
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Unread 01-02-2013, 08:30 PM   #15
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Im sure I will get asked here soon so I will go ahead and post it here is my modified recipe for the above greatness..

Vanilla Sauce
1/2 C Sugar
3 T Brown Sugar
1 T AP Flour
Dash of cinnemon
2 T Butter
1 Egg
1 C Heavy Cream
1/4 C Sweetened Condensed Milk
1 T Vanilla Extract

Combine everything except vanilla in a sauce pan heat on med heat until incorperated and the sauce is thick. 10-15 min or until it will coat a spoon.

Krispy Cream Bread Pudding

1 DZ Krispy Cream Doughnuts
1 C Heavy Cream
1 C Wole Milk
5 Egg Yolks
1 Whole Egg
1/2 C Sweetened Condensed Milk
1/2 C Chocolate chips

Cut doughnuts into 1/8ths and let sit over night on a baking sheet. Mix above items and pour over doughnut pieces and let sit for 30 min stirring occasionaly. Preheat oven to 350. Butter a 8x8 baking dish. Pour mixture in baking dish and bake for 45-60 min When you can stick a knife in the center and it comes out clean its done. Once done either drizzel sauce or drizzle sauceover each individual piece whatever you prefer.

I used a water bath but it is not required. I also covered at the 3/4 mark to keep the top from getting too dark.
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