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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 12-31-2012, 04:39 PM   #1
tajt7757
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Default Pig shots / Happy Year to Me !

First try at pig shots. I can't wait.
Should go good with smoked cabbage.

Happy New Year to Y'all .
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Unread 12-31-2012, 04:41 PM   #2
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Sorry forgot the pic.
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File Type: jpg image.jpg (98.8 KB, 305 views)
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Unread 12-31-2012, 05:19 PM   #3
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They look great!! Happy New Year!
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Unread 12-31-2012, 06:11 PM   #4
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Looks delicious! Happy New Year!
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Unread 12-31-2012, 09:27 PM   #5
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Looks like the right idea, Happy New Year!
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Unread 12-31-2012, 09:50 PM   #6
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OK, you've got me CRAVING this right now! Pig shots and smoked cabbage??? Off the farking CHAIN!!!
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Unread 01-01-2013, 03:10 PM   #7
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Beauty! Happy New Year!
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Unread 01-01-2013, 03:25 PM   #8
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Looks good... They look just like Moinks.... Same? Or something new that i need to know about?
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Unread 01-01-2013, 04:06 PM   #9
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Looks awesome..... I still haven't tried making them yet but they are on my list.
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Unread 01-01-2013, 04:08 PM   #10
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Looks good. I havent done pig shots in a while. Thats gonna change.
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Unread 01-01-2013, 04:13 PM   #11
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What are pig shots?
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Unread 01-01-2013, 05:04 PM   #12
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Skinless sausage cut into 3/4" pcs ,wrapped in half pc bacon so that there is a pocket on top to stuff with cream cheese them sprinkle with brown sugar and your favorite dry rub.
Smoke at 250 until bacon is done.
Everyone please share your own versions of this tasty treat.

Happy New Year !!!
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Unread 01-01-2013, 05:18 PM   #13
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Quote:
Originally Posted by tajt7757 View Post
Skinless sausage cut into 3/4" pcs ,wrapped in half pc bacon so that there is a pocket on top to stuff with cream cheese them sprinkle with brown sugar and your favorite dry rub.
Smoke at 250 until bacon is done.
Everyone please share your own versions of this tasty treat.

Happy New Year !!!
Nice thanks for sharing i will need to try that.
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Unread 01-01-2013, 05:41 PM   #14
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Awesome, Ill try this weekend, looks and sounds delish.
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Unread 01-01-2013, 09:20 PM   #15
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Did my first pig shots today and it will be standard fare from now on....LOVED EM!!!
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