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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 01-22-2013, 10:57 AM   #31
Bluesman
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Great to hear jonboy. Lots of folks use the store bought crust. I like to make mine from scratch, but it all tastes good. Glad your family liked it.......
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Unread 01-22-2013, 11:31 AM   #32
Redhot
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I LOVE pot pies, that one looks great!
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