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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 12-27-2012, 07:55 PM   #16
jasonjax
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E-ghads, what are those green things?!?!?!?!

Vegetable soup......
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Old 12-27-2012, 08:00 PM   #17
Pitmaster T
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Nuthin here but us green beans (preblanched in BS salt water) then tossed in for a sloooooooow cook.
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