Standing rib roast cook

SLCMACK · 12-23-2012, 10:45 PM

So I decided to try my first stab at a 6.78 standing rib roast. I rubbed her down the night before with Kosher Salt and Pepper and a little Montreal Steak rub. The next day I fired up the pit looking for 200degrees. Finally got the thin blue and 200 and put the meat on. The first two hours were at 200 then I opened her up a bit to the 250 range. The inside thermometer was reading from 250-275 at times. I cooked this for about 4hrs when the IT was around 130. I brought it in and double wrapped with foil and put in a cooler for about 30min. IT temp was about 138 when I cut into it. Pretty pleased for my first stab.....enjoy the pron

[IMG]http://i1178.photobucket.com/albums/x373/SLCMACK/photobucket-20873-1356317178659.jpg[/IMG

Gore · 12-23-2012, 10:52 PM

If you were only a little bit closer....

gtr · 12-23-2012, 11:41 PM

Yeah man! Looks great!

Sooooo....will you be doing this again?

buccaneer · 12-23-2012, 11:47 PM

My favourite cut!

SLCMACK · 12-23-2012, 11:49 PM

Quote:

Originally Posted by gtr

Yeah man! Looks great!

Sooooo....will you be doing this again?

I will try it again, probably try reverse searing...that's about all I would change, smoked over apple wood, so pretty mild smoke flavor...just right

try2q · 12-24-2012, 03:45 AM

Looks great, I will be doing one on Christmas day.
Hope it turn out that good.

code3rrt · 12-24-2012, 06:24 AM

OUCH!!!!!!!!!!! Damn........just slammed my head into the monitor trying to get at that

, Looks like you nailed that on the first try, good work! I think you'll like it with the reverse sear, gives it a real nice crust.

Johnny_Crunch · 12-24-2012, 07:38 AM

Nice pr0n!

Ron_L · 12-24-2012, 08:16 AM

Looks like you nailed it! Great job! Do you deliver?

campdude · 12-24-2012, 09:17 AM

Looks fantastic. Enjoy!

Wampus · 12-24-2012, 09:28 AM

AWESOME!

Lookin FINE from here sir!

Westexbbq · 12-24-2012, 10:57 AM

Looks mighty tasty to me, nice going!

NivekD · 12-24-2012, 11:03 AM

Yep...Nailed It!

BigBlock · 12-24-2012, 11:07 AM

looking good

Bluesman · 12-24-2012, 11:07 AM

That looks so good.....................

12-23-2012, 10:45 PM	#1
SLCMACK On the road to being a farker Join Date: 02-25-10 Location: Illinois Downloads: 0 Uploads: 0	Standing rib roast cook So I decided to try my first stab at a 6.78 standing rib roast. I rubbed her down the night before with Kosher Salt and Pepper and a little Montreal Steak rub. The next day I fired up the pit looking for 200degrees. Finally got the thin blue and 200 and put the meat on. The first two hours were at 200 then I opened her up a bit to the 250 range. The inside thermometer was reading from 250-275 at times. I cooked this for about 4hrs when the IT was around 130. I brought it in and double wrapped with foil and put in a cooler for about 30min. IT temp was about 138 when I cut into it. Pretty pleased for my first stab.....enjoy the pron [IMG]http://i1178.photobucket.com/albums/x373/SLCMACK/photobucket-20873-1356317178659.jpg[/IMG __________________ Sean

12-23-2012, 10:52 PM	#2
Gore somebody shut me the fark up. Join Date: 10-05-08 Location: Hiding out from blood suck ghost snake gods ... and Nazis Downloads: 0 Uploads: 0	If you were only a little bit closer.... __________________ Assistant to a Mad BBQ Scientist (and a squirrel): Primo Oval XL, Small Offset, Gasser, Optigrill, UBS "I love everything about the pig, even the way she walks." -- Spanish proverb (\__/) (='.'=) This is the rabbit baby. Invests him in yours signature, (")_(") and the help rabbit baby takes over control of the world! Hmmmm, I wonder, WWGALD? Avatar courtesy of Grillman and NorthwestBBQ Promoted by Bigabyte to "Idiot #1"

12-23-2012, 11:41 PM	#3
gtr Quintessential Chatty Farker Join Date: 10-16-10 Location: Culver City, CA Downloads: 2 Uploads: 0	Yeah man! Looks great! Sooooo....will you be doing this again? __________________ 50" Klose BYC, Backwoods Chubby, UDS, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Jumbo Old Smokey, Pig Hibachi, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. Golden Goose Egg - Got 2 in the nest baby! SPFP Mayzie's keeping an eye out for you! WTFWGALD?

12-23-2012, 11:47 PM	#4
buccaneer Babbling Farker Join Date: 10-23-10 Location: Sunset City Western Australia Downloads: 0 Uploads: 0	My favourite cut! __________________ The only current member banned for life! deguerre;Honorary Southerner status for Buccs. [/QUOTE]

12-24-2012, 03:45 AM	#6
try2q Wandering around with a bag of matchlight, looking for a match. Join Date: 02-12-11 Location: chino, ca Downloads: 0 Uploads: 0	Looks great, I will be doing one on Christmas day. Hope it turn out that good. Last edited by try2q; 12-24-2012 at 03:47 AM.. Reason: spelling

12-24-2012, 06:24 AM	#7
code3rrt is One Chatty Farker Join Date: 08-09-12 Location: Spokane Valley, Washington Downloads: 0 Uploads: 0	OUCH!!!!!!!!!!! Damn........just slammed my head into the monitor trying to get at that, Looks like you nailed that on the first try, good work! I think you'll like it with the reverse sear, gives it a real nice crust. __________________ KC Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.

12-24-2012, 07:38 AM	#8
Johnny_Crunch Babbling Farker Join Date: 04-03-10 Location: Cypress TX Downloads: 0 Uploads: 0	Nice pr0n! __________________ J Crunch

12-24-2012, 08:16 AM	#9
Ron_L Moderator Join Date: 12-09-04 Location: Chicago 'Burbs Downloads: 0 Uploads: 0	Looks like you nailed it! Great job! Do you deliver? __________________ "Ron Rico, Boss. You can call me Captain Ron..." Save The Fatty! FEC-100/BWS Party/Memphis Pro SS/PBC/LBGE X 2/SBGE/Mini BGE/Nomad Pellet-matic/Good-One Model 42/WSM X 2/Cookshack Smokette 008/Weber Performer/Saber Cast 500/Weber Gasser (RIP)/Weber Kettle X 2/Weber Smokey Joe/WGA/UDS/Coffee Roasting Gasser and a pickle Remembering a friend

12-24-2012, 09:17 AM	#10
campdude is One Chatty Farker Join Date: 07-04-10 Location: Rancho Cucamonga, CA Downloads: 0 Uploads: 0	Looks fantastic. Enjoy! __________________ NB Bandera with baffle, fire grate, and charcoal basket mods Modded ECB with Rotisserie ET-732 Superfast splashproof Blue Thermapen Stok Gasser Turkey Fryer Camp Stove and Cast Iron Cookware Zero Club Branndair Uisage Beatha Cuallach

12-24-2012, 09:28 AM	#11
Wampus somebody shut me the fark up. Join Date: 06-05-09 Location: Mooresville, IN Downloads: 0 Uploads: 0	AWESOME! Lookin FINE from here sir! __________________ Big JT's Smokin' BBQ Competition Team “If we could change ourselves, the tendencies in the world would also change. As a man changes his own nature, so does the attitude of the world change towards him. We need not wait to see what others do.” - Mahatma Gandhi

12-24-2012, 10:57 AM	#12
Westexbbq Quintessential Chatty Farker Join Date: 09-02-05 Location: Rockin' Lake Ronfarkoma, Hinterlands of BBQ . Downloads: 0 Uploads: 0	Looks mighty tasty to me, nice going! __________________ Illuminated, circa 1967. KCBS CBJ-Texas Transplant. Texas Smokemaster offset, Well-cured NB Silver Smoker, Santa Fe grill (retired). glory bee gasser. Texas International Pop Festival, Labor Day 1969. IMBAS Certified. Just roll me up and smoke me when I die. Always remember, no matter where ya go, there you are. I wanna tell you 'bout Texas radio and the big beat. Someday, I hope to visit Penelope. Hondo Crouch, Famous Late Mayor of Lunkenbach, Texas who advocated a 'dillo diet: "You can eat nothing but armadillos for a month, but you will have to run down and catch all the armadillos you eat and it can really take the weight off!"

12-24-2012, 11:03 AM	#13
NivekD Knows what a fatty is. Join Date: 08-01-12 Location: West Jordan, Utah Downloads: 0 Uploads: 0	Yep...Nailed It! __________________ Masterbuilt Gas Smokehouse \| Mini WSM \| Weber Genesis Silver B \| ECB \| ET-73

12-24-2012, 11:07 AM	#14
BigBlock is one Smokin' Farker Join Date: 03-22-11 Location: Cape Carteret NC Downloads: 0 Uploads: 0	looking good

12-24-2012, 11:07 AM	#15
Bluesman is One Chatty Farker Join Date: 01-01-10 Location: Fond du Lac, WI Downloads: 0 Uploads: 0	That looks so good..................... __________________ "98" Green Weber Performer "95" Black Weber Platinum - Dumpster find workin' on it "00" Weber Simpsons OTG 22.5 WSM Smokin' Bucky UDS Weber Q100 Weber Q200 1983 WGA Faster than the Speed of Light Red Thermapen, Certified MOINK Ball Maker Proud Member of the Zero's Club with Voodoo Soup..