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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 12-21-2012, 06:34 PM   #1
Garrett
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Default BBQ Chicken French-bread Pizza

Got some skinless, boneless thighs that was on sale. Walked around to the bakery and they had fresh French bread, so I thought pizza. Decided to use Plowboys Fin & Feather " man I'm loving this Plowboys". Also got some some Famous Dave's buy one get one free. Cooked the thighs at 300 for about 45 mins. Also cut an onion in half and put it in while the thighs cooked. Chopped everything up and mixed in some sauce then added some mozzarella. While I was chopping things up I opened up the UDS and got it almost to 450 and put everything back in to melt the cheese. ImageUploadedByTapatalk1356136288.948556.jpgImageUploadedByTapatalk1356136306.387632.jpgImageUploadedByTapatalk1356136330.354122.jpgImageUploadedByTapatalk1356136349.071733.jpgImageUploadedByTapatalk1356136369.993396.jpgImageUploadedByTapatalk1356136388.176937.jpgImageUploadedByTapatalk1356136409.106048.jpgImageUploadedByTapatalk1356136433.974380.jpgImageUploadedByTapatalk1356136451.592532.jpg
Thanks for looking.
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Unread 12-21-2012, 06:36 PM   #2
buccaneer
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Nice!!
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Unread 12-21-2012, 06:40 PM   #3
Freddy j
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Man, that looks different and delicious!
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Unread 12-21-2012, 06:45 PM   #4
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Looks the goods,wish we could lick the monitor and taste.
Cheers.
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Unread 12-21-2012, 07:58 PM   #5
Garrett
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Thanks, it was pretty dang good. That's my wife's got to pizza when we go out for pizza. So I decided to surprise her with it when she got home. Just might help me score some tonight!!
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Unread 12-22-2012, 11:04 PM   #6
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Yum yum
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Unread 12-23-2012, 01:23 PM   #7
Bonewagon
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Looks good.
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Unread 12-23-2012, 01:50 PM   #8
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Phabulous!
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Unread 12-23-2012, 03:35 PM   #9
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Very nice!
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Unread 12-23-2012, 05:07 PM   #10
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Guess what we're having for dinner tonight?
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Unread 12-23-2012, 05:47 PM   #11
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Quote:
Originally Posted by tortaboy View Post
Guess what we're having for dinner tonight?
You mean I have inspired someone to cook something I've made? Go for it, I'm sure it will be good.
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Unread 12-23-2012, 06:04 PM   #12
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Oh Yeah I like that idea!!! I gotta try it!!! nice job
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Unread 12-23-2012, 09:26 PM   #13
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I just slobbered a little. Good work!
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