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Old 12-23-2012, 11:55 AM   #1
volfan411
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Default Pork tenderloin

I have a couple that I want to cook this evening. I plan on doing them on my OTS with RO lump. My question is what temp should I cook them to and if my grill temp is 300 how long should they take. The reason for 300 grill temp is that is where my OTS likes to ride.

Sorry forgot to say they are approximately 1.5 lbs each.
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Old 12-23-2012, 12:01 PM   #2
BBQ Bandit
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Throw a thermo probe in them and let them ride till 140 internal.
Pull and rest for 10 minutes before slicing.
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Old 12-23-2012, 12:02 PM   #3
volfan411
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Quote:
Originally Posted by BBQ Bandit View Post
Throw a thermo probe in them and let them ride till 140 internal.
Pull and rest for 10 minutes before slicing.
Do you foil or not?
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Old 12-23-2012, 12:08 PM   #4
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No foil and follow the above post you'll be good to go
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Old 12-23-2012, 12:12 PM   #5
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^^^ Right on the nose!
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Old 12-23-2012, 12:17 PM   #6
volfan411
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Thanks Guys !!!!
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