First go at Canadian Bacon

Twelvegaugepump · 12-09-2012, 05:13 PM

Used Ruhlman's brine recipe and made Canadian Bacon today. One with Dizzy Pig Rub and one with Sugar in the Raw and Maple. Both turned out great. Smoked with hickory and cherry. I see why this stuff is expensive in the store. Started out with a 10lb loin, after trimming, brining and smoking I had less than 4lbs. Great stuff though!
ImageUploadedByTapatalk1355094812.757724.jpg

Bonewagon · 12-09-2012, 06:38 PM

Looks delicious!

Teamfour · 12-09-2012, 06:39 PM

Great bacon!

tortaboy · 12-09-2012, 07:30 PM

Looks good. I'll make 20 pounds at a time and pack into 3-4 slice packages for the freezer. Make "Egg Mc Muffins" all the time with it. This morning in fact!

BobM · 12-09-2012, 08:32 PM

Nice!

12-09-2012, 05:13 PM	#1
Twelvegaugepump is one Smokin' Farker Join Date: 08-21-11 Location: Menasha, WI Downloads: 1 Uploads: 0	First go at Canadian Bacon Used Ruhlman's brine recipe and made Canadian Bacon today. One with Dizzy Pig Rub and one with Sugar in the Raw and Maple. Both turned out great. Smoked with hickory and cherry. I see why this stuff is expensive in the store. Started out with a 10lb loin, after trimming, brining and smoking I had less than 4lbs. Great stuff though! ImageUploadedByTapatalk1355094812.757724.jpg __________________ KCBS Certified Judge Weber Gasser Weber 18" circa 1965 2 22" Weber Silvers and 1 22" Weber Gold King Pig UDS Tejas Charcoal 2452 Grill, 28" discada Char Griller King Kamado 1 Smokey Joe and 1 Mini WSM Currently building a 22' Portable Kitchen www.bullybbq.com

12-09-2012, 06:38 PM	#2
Bonewagon is One Chatty Farker Join Date: 06-12-09 Location: Ithaca, Michigan Downloads: 0 Uploads: 0	Looks delicious! __________________ Jason Big Steel Keg, WSM, OTG, Super Fast and Accurate Blue Splash-Proof Thermapen

12-09-2012, 06:39 PM	#3
Teamfour is One Chatty Farker Join Date: 07-13-12 Location: Sterling, VA Downloads: 0 Uploads: 0	Great bacon! __________________ BWS Party \|UDS\|Great Outdoors Propane Vertical\|Bar-B-Chef Offset \|Maverick ET-73 \|Maverick ET-732 \|Super Fast Orange Thermapen \| BBQ Guru DigiQ \|Two 100 QT crawfish boiling rigs \| LEM Meat Grinder \| Grizzly Sausage Stuffer KCBS CBJ

12-09-2012, 08:32 PM	#5
BobM is Blowin Smoke! Join Date: 02-16-12 Location: Long Island, NY Downloads: 0 Uploads: 0	Nice! __________________ "Beer is living proof that God loves us and wants us to be happy." - Benjamin Franklin \| Weber 18 1/2" & 22 1/2" WSM, 22 1/2" & 26 3/4" OTG, Genesis S-330 \| \| BBQ Guru CyberQ WiFi \| Maverick ET-732 \|

12-09-2012, 07:30 PM	#4
tortaboy is One Chatty Farker Join Date: 06-04-11 Location: San Jose, Ca. Downloads: 0 Uploads: 0	Looks good. I'll make 20 pounds at a time and pack into 3-4 slice packages for the freezer. Make "Egg Mc Muffins" all the time with it. This morning in fact!