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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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12-09-2012, 04:59 PM
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#1 |
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Babbling Farker
Join Date: 06-24-07
Location: visalia, ca
Downloads: 0
Uploads: 0
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cool weber q station
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george spam, can't live without it |
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12-09-2012, 05:44 PM
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#2 |
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is One Chatty Farker
  
Join Date: 04-09-12
Location: Ft. Mudge, Az
Downloads: 0
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Very cool, love the use of the jack
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YOU CAN NOT COOK GREAT BBQ ON A CONSISTENT BASIS BY COOKING TO AN INTERNAL TEMPERATURE OR BY TIME ( XXX MIN PER LB) YOU MUST COOK BY FEEL! For Brisket and Pork Butts it must pass the poke test(probe like soft butter in the thickest part of the Flat) Ribs pass the Bend Test, These are the only reliable methods to ensure that your cook will be a success. There is one exception to these rules and that is Poultry which must achieve an internal temp of 170 deg in the thickest part of the thigh and 165 in the breast. |
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12-09-2012, 06:13 PM
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#3 |
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is One Chatty Farker
 
Join Date: 06-12-09
Location: Ithaca, Michigan
Downloads: 0
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Nice. I dig the jack too.
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Jason Big Steel Keg, WSM, OTG, Super Fast and Accurate Blue Splash-Proof Thermapen |
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12-09-2012, 06:44 PM
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#4 |
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is One Chatty Farker
Join Date: 07-01-12
Location: Fredericksburg, VA
Downloads: 4
Uploads: 0
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wow!!
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*A Texan transplant* UDS | Blue Weber Performer Platinum | Chargriller Akorn | 22.5 Weber OTG | WSJ Gold | Mini WSM | Maverick ET-73 | Blue Thermapen | Maverick PT-100 | Gasser(charcoal chimney starter) |
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12-09-2012, 06:51 PM
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#5 |
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On the road to being a farker
Join Date: 09-03-11
Location: Naples, FL
Downloads: 0
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Thanks for sharing that. Only wish I could read it.
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Weber Performer  , Weber Genesis Silver C, Weber Smoky Joe, Mini-WSM, Great Outdoors -(Ugly Vertical Cabinet), cheap a%% Kingsford KettleIn the end it will be okay. And if it's not okay, it's not the end. |
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12-09-2012, 07:18 PM
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#6 | |
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Babbling Farker
Join Date: 06-24-07
Location: visalia, ca
Downloads: 0
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i use google translate. somehow i cant copy it to post though.
Quote:
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george spam, can't live without it |
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12-09-2012, 07:21 PM
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#7 |
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Babbling Farker
  
Join Date: 12-17-10
Location: Pleasanton, Ca
Downloads: 0
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If I made that, I would just have to put an electric motor on the jack with a limit switch at each end. Push goes up, push goes down...
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Large Big Green Egg, Cold smokehouse, UDS with hinged lid, Santa Maria pit 26.75" Weber OTG, Weber Performer, WGA MAK One Star General Pellet Pooper Hasty Bake Gourmet Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) www.amlwoodart.com |
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| Thanks from:---> |
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12-10-2012, 01:07 AM
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#8 |
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is One Chatty Farker
Join Date: 08-09-12
Location: Spokane Valley, Washington
Downloads: 0
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Very creative, good work!
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KC Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters. 
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12-10-2012, 01:53 AM
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#9 |
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is one Smokin' Farker
Join Date: 10-02-09
Location: Longmont, CO
Downloads: 0
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The beer pint holder is the best feature.
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Smokemaster Offset*SSP:'95 Blue '00 Maroon*'69 22 Cado*'90 Red MT*WSM Mini'77 Red 18*'73 WSJ*ET-732 |
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