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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

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Old 12-06-2012, 01:59 PM   #16
Babbling Farker

Join Date: 02-16-12
Location: Long Island, NY

Congrats and good luck with it!
"Beer is living proof that God loves us and wants us to be happy." - Benjamin Franklin
| [COLOR=RoyalBlue][COLOR=Red]Weber[/COLOR] 18 1/2" & 22 1/2" WSM[/COLOR], [COLOR=SeaGreen]22 1/2" & 26 3/4" OTG[/COLOR][COLOR=DimGray][COLOR=Black],[/COLOR] [COLOR=DeepSkyBlue]Genesis S-330[/COLOR][/COLOR] |[COLOR=DarkRed]
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Old 12-06-2012, 04:45 PM   #17
Babbling Farker

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Join Date: 06-12-09
Location: Ithaca, Michigan


Big Steel Keg, WSM, OTG, PBC, Kamado Joe Jr., Carson Rodizio, and a Super Fast and Accurate Blue Splash-Proof Thermapen
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Old 12-06-2012, 04:54 PM   #18
somebody shut me the fark up.

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Join Date: 10-16-10
Location: Culver City, CA

Originally Posted by Michael Cowley View Post
...Wow I am happier than a fat man at a rib eating contest!
I think we have a few of those around this place.

50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Jumbo Old Smokey, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens
Displaced East Tennesseean
Proud recipient of a Tick
Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder.
"Relax, it's only BBQ." - Bigmista, 2013
Avatar by my son!
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Old 12-06-2012, 09:47 PM   #19
is one Smokin' Farker
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Join Date: 10-02-09
Location: Longmont, CO

Wow that rig looks awesome. Those wheels are the real deal. Very jealous.
Smokemaster Offset*'70 Hasty Bake*WSM 18.5*'00 Plum SSP*'69 Cado*'90 Red MT*'73 WSJ*Imperial Kamado
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Old 12-06-2012, 10:11 PM   #20
On the road to being a farker
Join Date: 09-04-12
Location: Watertown Tennessee

Looks nice, congrats.
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Old 12-07-2012, 09:47 AM   #21
is One Chatty Farker
Join Date: 06-29-09
Location: Madison Ga.

That is one nice looking smoker. Get some real food on the thing.
Matt Goodman
Deep South Smoker, UDS in progress

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Old 12-07-2012, 10:17 AM   #22
Deep South
Full Fledged Farker
Join Date: 01-31-11
Location: Jasper, Alabama

Oklahoma Joe Longhorn ~ Smokin Tex 1500 CXLD ~ 24" Lone Star Grillz Vertical (on loan)
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Old 12-13-2012, 04:05 PM   #23
is one Smokin' Farker
Join Date: 05-21-11
Location: Athens, Georgia

How do you like the 1320.. After I saw yours I started looking at the 640 with the comp cart.. I have read some reviews of people having issues with temps. Have you encountered any of this? Thanks, Chris

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Yoder YS640 with Comp Cart, Gateway Drum, Blackstone Griddle, Blue Performer 22.5 Weber Kettle, Coleman Roadtrip
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Old 12-13-2012, 04:27 PM   #24
somebody shut me the fark up.

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Join Date: 03-17-12
Location: Shreveport, Louisiana

That's a Mighty Fine Rig Sir!
Cooking Equipment:
Weber WSM, Weber GA, Weber Spirit S-320, Weber 22" OTG
Charbroil Oilless Turkey Fryer
Wife LuzziAnn 1956 model.
GrillEye Bluetooth Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q

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Old 12-13-2012, 04:29 PM   #25
On the road to being a farker
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Join Date: 10-02-12
Location: Boston , Ma.

Wow.....that is one wicked good lookin smokah!
We call it BAH- buh-cue !
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