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12-06-2012, 04:11 AM
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#1 |
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somebody shut me the fark up.
  
Join Date: 04-24-09
Location: Utrecht,The NetherPharkinglands
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Phubar's Sinterklaas Dinner Pron
Yesterday it was Sinterklaas...same sort of bearded guy in a red outfit like santa.
Kids will leave there shoes at the door with a carrot (for Sinterklaas' horse) in it...next day they'll receive a giPht. Speculaas,pepernoten and some other candies are typical to eat during Sinterklaas. I chose speculaas to cook with. Made some penne...ingredients were butter,garlic,onion,creme Phraiche,liquor,parmigiano,bacon,speculaas,chocola te,salt,pepper,red pepper Phlakes,honey,parsley Chops were rubbed with SM Sweet Seduction,aPhter a couple of hours I coated them in crushed speculaas,crushed cashew nuts,red pepper Phlakes,salt,pepper. ...and some grilled carrots.                   
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-TG -WGA (3) -UDS (S,M,L) All fueled by Ecobrasa Coco Briquettes *Lowland Smokers Dutch BBQ Champion 2011 - 2012* |
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12-06-2012, 04:20 AM
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Quintessential Chatty Farker
Join Date: 12-15-07
Location: England
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Oh man and it's almost lunch time here!!
Looks great sir!!?,
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www.drsweetsmoke.com Slappin that bass like some delerious funky preist!!! UDS, Half Pint (Mini UDS), Weber, ProQ 20, Kegrilla *250 gallon cooker- 'The Meat Beast!!'* British BBQ Championships Grand Champion 2008 ~~~~ British BBQ Society - Southern Championship Grand Champions 2009
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12-06-2012, 04:46 AM
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somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,The NetherPharkinglands
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Quote:
Yep! Look it up on Wikipedia speculaas/speculoos. It contains nutmeg,cinnamon,ginger powder,kardemom,cinnamon,cloves...
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-TG -WGA (3) -UDS (S,M,L) All fueled by Ecobrasa Coco Briquettes *Lowland Smokers Dutch BBQ Champion 2011 - 2012* |
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12-06-2012, 07:06 AM
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#7 |
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Quintessential Chatty Farker
Join Date: 08-06-10
Location: Stuart, Fl
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Good stuph...again
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Homegrown 120 Gallon Reverse Flow, Homey, the Homegrown Kettle, 3 UDS's, 3 Stack Pro Q Excel 20, 18.5" Elderly(but not retired) WSM, 150lb Capacity Homegrown Electric and a CA gasserrrr Bicycle Fast Polder Thermo, Indisputably Fastest Purple Thermapen, SAI Satay Grill |
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12-06-2012, 07:15 AM
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#8 |
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somebody shut me the fark up.
  
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Love the cookie breading idea!
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Guerry >^..^< Weber 22 1/2" OTS "Dirty Girl", Weber Performer/Cajun Bandit "Cajun Queen", GOSM "Bubba Q", Maverick et73, RED Thermapen, One Cameron Stove Top "Lazy Girl".It burns sawdust... Avatar by Northwest BBQ!!! If you really care about this place, you'll show some respect for it. Seven Zero notches on my spatula. Join_Us_In_The_Throwdowns_Forum! |
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12-06-2012, 07:33 AM
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is One Chatty Farker
Join Date: 02-17-11
Location: Chicago north 'burbs IL
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Wow!
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UDS - Midi Me - Weber Performer - 22.5 Weber OTG - Weber Genesis - GOSM White Lightning Thermopen |
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12-06-2012, 07:48 AM
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#10 |
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is One Chatty Farker
Join Date: 05-16-08
Location: Ventura, California
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Looks like a wonderful meal Phub
Ross
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My Blog:http://grillingandsmoking.blogspot.com/ Large Green Egg The Ultimate Cooking Experience. Hatched 6-21-07, DigiQ2, Supperfast,, Red Thermapen, and ET-732 |
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12-06-2012, 08:29 AM
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#13 |
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somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,The NetherPharkinglands
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Phorgot my dessert...
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-TG -WGA (3) -UDS (S,M,L) All fueled by Ecobrasa Coco Briquettes *Lowland Smokers Dutch BBQ Champion 2011 - 2012* |
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12-06-2012, 08:44 AM
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is one Smokin' Farker
 
Join Date: 10-22-09
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Looks great Phubar
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Anthony - Pork City Grillers KCBS team CharGriller Smokin Pro, King Kooker Cast Propane Smoker, Smokey Joe Silver, Blue Mosaic Kamado, Traeger 075(Somehow I now have 2 of these), Weber Performer, BW Fatboy Multiple Time Zero Member Try the Throwdowns - MMMMM...tastes like liquid crystal |
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12-06-2012, 09:30 AM
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#15 |
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somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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Phan-Pharking-Tastic!!!
  I don't make it to Q-Talk much any more now that I have morphed into a complete and utter hooligan wackadoodle Woodpile shenanigans troll. However, I saw this was a Phu'd post...and I always enjoy some good Phu'd Phood!
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Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns First ever recipient of the Silverfinger Award! Yes, I own a whole bunch of BBQ crap also. Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today! The Secret Squirrel Society doesn't exist - Zero Club member |
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