ಚಿಕನ್
The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
Thread Tools
Unread 12-03-2012, 03:42 PM   #1
Jaskew82
is One Chatty Farker
 
Jaskew82's Avatar
 
Join Date: 06-20-11
Location: Airmont, NY
Downloads: 0
Uploads: 0
Smile Brisket - Simply Marvelous Peppered Cow

It's been a while since I posted a cook. Aside from Thanksgiving, I haven't cooked much recently... taking a break since I cooked a TON over the summer.

Anyway, I hopped back into the deep end with a small 12# brisket for my wife and I. FINALLY got to use Steph's Simply Marvelous Peppered cow. Let me just tell you, if you haven't tried it yet, go get yourself some! It is awesome.

I also tried the brown bag wrap instead of foil... amazing results! Highly recommend that as well.

Anyway, below are the results. I sliced the entire thing... no separating the point.



__________________
Hillside BBQ

2013 Stumps Classic - Delivered 4/15/13
Large BGE - Rescued 2012
2010 WSM 22.5"
2010 Weber genesis gas grill
Rescued 22.5 Weber One-touch gold
Yellow Thermopen
BBQ Guru CyberQ
2011 Built UDS - Retired
Jaskew82 is offline   Reply With Quote


Unread 12-03-2012, 03:47 PM   #2
cirk
is Blowin Smoke!
 
Join Date: 12-15-11
Location: Madison, MS
Downloads: 0
Uploads: 0
Default

Just ordered a bottle (as in actually 2 seconds ago) of it can't wait to try it out. Good looking brisket!
__________________
Large BGE, MINI-WSM, URR (Ugly Retro Rotisserie)
Weber OTG
cirk is online now   Reply With Quote


Thanks from:--->
Unread 12-03-2012, 03:50 PM   #3
cpw
is One Chatty Farker
 
Join Date: 02-28-11
Location: Savannah, Georgia
Downloads: 4
Uploads: 0
Default

That looks AMAZING! And I agree, peppered cow is great!
__________________
________________
Superior SS1
Lang 84 Deluxe
UDS
Savannah, GA
Yes, Dear BBQ on Facebook
Proudly sponsored by Dixie Meat Rub & Superior Smokers
cpw is offline   Reply With Quote


Thanks from:--->
Unread 12-03-2012, 04:12 PM   #4
Bonewagon
Babbling Farker

 
Bonewagon's Avatar
 
Join Date: 06-12-09
Location: Ithaca, Michigan
Downloads: 0
Uploads: 0
Default

Looks delicious!
__________________
Jason

Big Steel Keg, WSM, OTG, PBC, Super Fast and Accurate Blue Splash-Proof Thermapen
Bonewagon is online now   Reply With Quote


Thanks from:--->
Unread 12-03-2012, 04:16 PM   #5
Wrench_H
is one Smokin' Farker
 
Join Date: 10-22-09
Location: Wilmington, NC
Downloads: 0
Uploads: 0
Default

Brisket looks really good, and +1 on the peppered cow, I love that stuff.
__________________
Anthony - Pork City Grillers KCBS team

CharGriller Smokin Pro, King Kooker Cast Propane Smoker, Smokey Joe Silver, Blue Mosaic Kamado, Traeger 075(Somehow I now have 2 of these), Weber Performer, BW Fatboy, Char Griller Akorn

Multiple Time Zero Member

Try the Throwdowns - MMMMM...tastes like liquid crystal
Wrench_H is offline   Reply With Quote


Thanks from:--->
Unread 12-03-2012, 04:25 PM   #6
chicagokp
is Blowin Smoke!

 
chicagokp's Avatar
 
Join Date: 02-17-11
Location: Chicago north 'burbs IL
Downloads: 0
Uploads: 0
Default

+2 on peppered cow. Nice brisket!
__________________
UDS - Midi Me - Weber Performer - 22.5 Weber OTG - Weber Genesis - GOSM

White Lightning Thermopen
chicagokp is offline   Reply With Quote


Thanks from:--->
Unread 12-03-2012, 04:28 PM   #7
big brother smoke
somebody shut me the fark up.


 
big brother smoke's Avatar
 
Join Date: 05-03-06
Location: Ventura, CA
Downloads: 0
Uploads: 0
Default

Nice brisky, bro! I find that judges approve too.
__________________
Peace and Smoke,
BBS

Powered by the West Coast Offense: Big Poppa Smokers and Simply Marvelous

"Walk with Us"
big brother smoke is offline   Reply With Quote


Thanks from:--->
Unread 12-03-2012, 04:33 PM   #8
fingerlickin'
Quintessential Chatty Farker

 
fingerlickin''s Avatar
 
Join Date: 07-08-10
Location: Boyertown, PA
Downloads: 0
Uploads: 0
Default

The brisket looks great, I have some Peppered Cow in the pantry I haven't had a chance to use yet. I gotta get on that.
__________________

Jason


"I can get a good look at a T-bone by sticking my head up a bull's a$$, but I'd rather take a butcher's word for it". - Tommy Callahan III


Backwoods Ext. Party,
Vision Kamado,
22" WSM, 22.5 Weber OTS, Mini WSM, UDS "No.8"

Napkin Killers BBQ
fingerlickin' is offline   Reply With Quote


Thanks from:--->
Unread 12-03-2012, 04:52 PM   #9
PatAttack
Babbling Farker

 
PatAttack's Avatar
 
Join Date: 07-19-11
Location: Mt. Pleasant S.C.
Downloads: 0
Uploads: 0
Default

The Peppered Cow is now my go-to for BeePh!! (Phu mod)
__________________
18.5" WSM
Weber SJS
Maverick ET-732
Stealthy Fast Black Thermapen
"You have never lived until you have almost died". "For those who fight for it, life has a flavor the protected will never know".-Unknown Vietnam Soldier
PatAttack is offline   Reply With Quote


Thanks from:--->
Unread 12-03-2012, 08:21 PM   #10
Militant83
is one Smokin' Farker
 
Join Date: 05-05-11
Location: Circleville, OH
Downloads: 0
Uploads: 0
Default

Nice looking brisky man...great smoke ring. I will have to try that peppered cow rub out I bet it would be good on steaks as well.
__________________
Custom 250 gal drum cooker,Weber OTG,Maverick ET-73,Covert Black Thermapen
Militant83 is offline   Reply With Quote


Thanks from:--->
Unread 12-03-2012, 08:24 PM   #11
dealm9
is one Smokin' Farker
 
Join Date: 04-22-11
Location: Cleveland, OH
Downloads: 0
Uploads: 0
Default

Peppered Cow is like no other rub I have had before. Put it on burgers and you will be amazed. That is a fine looking brisket. I too have been leaving the point attached lately. I like it side by side with the flat. It makes for some good slices of beef
__________________
Mark...UDS, 22.5 weber knock-off kettle, gasser. GO BROWNS!!!
dealm9 is offline   Reply With Quote


Thanks from: --->
Unread 12-03-2012, 09:42 PM   #12
Toast
somebody shut me the fark up.

 
Toast's Avatar
 
Join Date: 03-17-12
Location: Shreveport, LA
Downloads: 1
Uploads: 0
Default

Same Here. I come back to it for BEEF. I have a few others too:



Experimenting with them ALL!
__________________
Cooking Equipment:
Weber WSM, Weber GA, Weber Spirit S-320
Charbroil Oilless Turkey Fryer
Wife LuzziAnn 1956 model.
Maverick ET-732, Superfast LSU Purple Thermapen

Toast is offline   Reply With Quote


Thanks from: --->
Unread 12-03-2012, 09:46 PM   #13
I like Bigbutts
is one Smokin' Farker
 
Join Date: 03-11-12
Location: forest, ms.
Downloads: 0
Uploads: 0
Default

Peppered cow makes an amazing chucky rub....IMHO
__________________
Jambo backyard (Big John) / Weber kettle (**** you Katrina) / LP cooktop / Bubba Keg
I like Bigbutts is offline   Reply With Quote


Thanks from: --->
Unread 12-03-2012, 09:49 PM   #14
R2Egg2Q
is One Chatty Farker

 
R2Egg2Q's Avatar
 
Join Date: 08-15-10
Location: Pleasanton, CA
Downloads: 0
Uploads: 0
Default

That looks great! I agree that it is REALLY good on brisket!!
__________________
-John

XL BGE, Large BGE, Small BGE, Mini BGE, Superior Smokers SS-Two, Hasty Bake Gourmet, Imperial Kamado, Santa Maria Grill, UDS (Darth Maul), Thai Charcoal cooker, Webers: 18.5" WSM, 22.5" OTG, WGA, Summit S-620 NG; Stoker, Rocket Red Backlit Thermapen, custom BGE & Weber handles by brethren martyleach

CLICK HERE to join us in a BBQ Brethren Throwdown!
R2Egg2Q is offline   Reply With Quote


Thanks from:--->
Unread 12-03-2012, 10:01 PM   #15
tyotrain
is one Smokin' Farker

 
Join Date: 04-09-12
Location: Madrid, NY
Downloads: 1
Uploads: 0
Default

I am a big big fan of peppered cow. Great stuff


Have fun and happy smoking
BBQ UP
__________________
LOCKED-N-LOADED BBQ TEAM follow us at. https://www.facebook.com/LLB.BBQ
tyotrain is offline   Reply With Quote


Thanks from:--->
Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 12:08 AM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.