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Old 12-01-2012, 12:49 PM   #1
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Join Date: 04-26-10
Location: New Canaan, CT
Default Smoking Spanish Marcona Almonds

I am planning to season up and smoke some Spanish Marcona Almonds. My wife insists that I am out of my mind, that they have too delicate a taste to abuse that way. I disagree...and am going to give it a shot, but figured I would at least go through the motions and see if anyone has tried this before and what sort of luck they had.

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Old 12-01-2012, 12:57 PM   #2
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Join Date: 08-09-12
Location: Spokane Valley, Washington

I love smoked almonds, although I can't speak to that specific type that you are smoking. Sounds like a fun experiment, let us know how they turn out.
Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.
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