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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 12-02-2012, 02:25 PM   #1
smokeyokie
is one Smokin' Farker
 
Join Date: 04-26-11
Location: Vinita, OK
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Default Finally gave in and.....

Built me a UDS, I have had all kinds of smokers and getting ready to build a vertical/box insulated smoker, thats another story tho Anyway been here a while and I finally built a UDS, its ugly alright gotta add a few creature comforts to it BUT.... I cooked BB and butt on it yesterday and I must say it may be the best que I have done with minimal effort. I gotta say all u brethren that have built and love the UDS I understand fully now and I cant believe I waited this long to build it. Thanks again "Brethren" I am gonna do some jerk chicken today and I will post some pics. If you dont have a UDS.. go ahead bite the bullet and build it, you wont be sorry
SMoke on Brothers and SIsters!!!!!
I still have hinges, handles and sandblast and paint the outside, also install shelves, you get the idea, I couldnt wait to cook on it...
Attached Images
File Type: jpg uds 001.jpg (67.4 KB, 127 views)
File Type: jpg uds 002.jpg (69.9 KB, 127 views)
__________________
[FONT=Arial Black][SIZE=3][FONT=Arial]open brick fire pit[/FONT][/SIZE][/FONT]
[FONT=Arial][SIZE=3]weber smokey joe with homemade WSM[/SIZE][/FONT]
[SIZE=3]2 weber kettle[/SIZE]
[SIZE=3]maverick ET 732[/SIZE]
[SIZE=3]1 really, I mean really UGLY Drum Smoker[/SIZE]
[SIZE=3]super fast RED and BLACK thermapens[/SIZE]
[SIZE=3]_____________________[/SIZE]
[SIZE=3]Billy:flame:"Smoke on Brothers and Sisters"[/SIZE]

Last edited by smokeyokie; 12-02-2012 at 05:26 PM.. Reason: add pics
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Unread 12-02-2012, 04:18 PM   #2
---k---
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Location: Chicago, IL - West burbs
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Default

Welcome to the club.

Sent from my DROID2 GLOBAL using Tapatalk 2
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-Ryan

Proudly Smoking on a UDS, PBC &
Accidental Winner of the 2012 "Saucy" Throwdown.
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Unread 12-02-2012, 04:42 PM   #3
smokeyokie
is one Smokin' Farker
 
Join Date: 04-26-11
Location: Vinita, OK
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Default

Thanks really think I am gonna enjoy this thing!!
__________________
[FONT=Arial Black][SIZE=3][FONT=Arial]open brick fire pit[/FONT][/SIZE][/FONT]
[FONT=Arial][SIZE=3]weber smokey joe with homemade WSM[/SIZE][/FONT]
[SIZE=3]2 weber kettle[/SIZE]
[SIZE=3]maverick ET 732[/SIZE]
[SIZE=3]1 really, I mean really UGLY Drum Smoker[/SIZE]
[SIZE=3]super fast RED and BLACK thermapens[/SIZE]
[SIZE=3]_____________________[/SIZE]
[SIZE=3]Billy:flame:"Smoke on Brothers and Sisters"[/SIZE]
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Unread 12-02-2012, 04:53 PM   #4
Johnny_Crunch
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You will love the UDS
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Unread 12-02-2012, 05:05 PM   #5
jrn
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Yep. I'm digging mine! Enjoy.
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UDS, mini wsm, 22.5" weber kettle
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Unread 12-02-2012, 06:13 PM   #6
smokeyokie
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Default

Well here is a pic of a Irish Red Ale homebrew I am enjoying while my chicken gets done
Attached Images
File Type: jpg beer 001.jpg (65.2 KB, 116 views)
__________________
[FONT=Arial Black][SIZE=3][FONT=Arial]open brick fire pit[/FONT][/SIZE][/FONT]
[FONT=Arial][SIZE=3]weber smokey joe with homemade WSM[/SIZE][/FONT]
[SIZE=3]2 weber kettle[/SIZE]
[SIZE=3]maverick ET 732[/SIZE]
[SIZE=3]1 really, I mean really UGLY Drum Smoker[/SIZE]
[SIZE=3]super fast RED and BLACK thermapens[/SIZE]
[SIZE=3]_____________________[/SIZE]
[SIZE=3]Billy:flame:"Smoke on Brothers and Sisters"[/SIZE]
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Unread 12-02-2012, 10:51 PM   #7
rondini
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Like I've wrote before, wish I had my UDS years ago but, glad to have it now.
You have a good start, enjoy enjoy enjoy.
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Unread 12-02-2012, 11:04 PM   #8
Ye Olde Party Palace
On the road to being a farker

 
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I built my uds this past April, one of the best things that I have ever built. As many have said, I should have built on years ago. When I built my uds, I also bought a Maverick thermometer. Now my smoking is like cooking in the oven with smoke. I basically set my temps, and let the uds do its thing. I occasionally have to tweak the ball valve, but that is about all. If I do my part with the preparation and seasoning, then I get some fine que in return. Thanks for the instructions on building an uds.
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Unread 12-03-2012, 01:16 AM   #9
NorthwestBBQ
somebody shut me the fark up.

 
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Nice UDS build.
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Unread 12-03-2012, 01:29 AM   #10
BobM
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Looks great, good luck with it!
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| Weber 18 1/2" & 22 1/2" WSM, 22 1/2" & 26 3/4" OTG, Genesis S-330 |
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