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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 11-27-2012, 09:23 AM   #1
code3rrt
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Default Prime rib dinner w/pron

So here's the deal, I had a 5-6# boneless prime rib in the freezer that needed to be used Ithawed it out, and here's the story;
Set up the kettle for offset cooking (I usually do the whole prime rib on the rotisserie, but for this piece I opted for the off set) The wood for smoke was mesquite


Seasoned up the rib in my usual fashion w/worcestershire sauce, Montreal steak seasoning and granulated garlic.

Fired up the coals and brought it up to 225*, was shooting for 225*-250* for the initial cook, tied the rib up and tossed it on the grill.

Temp was fairly steady, mostly in the 240* range. It did drift up into the 250's a couple times, but no big deal. I was looking for an internal of 125* and then would crisp up the outter shell over direct heat. The process took around 3.5 hours with the following resuls:

Sliced:

Plated with some garlic, cheddar and bacon whipped potatoes, taragon green beans and creamed horseradish and a side of cucumber tomato salad:

The "bite" shot were all blurry for some reason, but You get the idea. It came out a perfect medium rare and was absolutely delicious!

Hope you enjoyed the journey.
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Unread 11-27-2012, 09:25 AM   #2
willowrun
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I'll take a plate to go please
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Unread 11-27-2012, 09:26 AM   #3
aawa
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Great looking prime rib!
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Unread 11-27-2012, 09:30 AM   #4
MisterChrister
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Foodgasm at 9:30 a.m.!!!
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Unread 11-27-2012, 09:35 AM   #5
Gore
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Looks absolutely beautiful!
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Unread 11-27-2012, 09:43 AM   #6
Randbo
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Perfection!!!!! I am hungry for breakfast now
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Unread 11-27-2012, 12:16 PM   #7
Big Bears BBQ
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Now I'm hungry for prime rib ............
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Unread 11-27-2012, 12:33 PM   #8
K80Shooter
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I love a good prime rib!! Looks good.
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Unread 11-27-2012, 12:57 PM   #9
Bonewagon
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Looks good!
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Unread 11-27-2012, 12:58 PM   #10
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Phabulous!
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Unread 11-27-2012, 01:22 PM   #11
tish
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You did a great job, and it looks fantastic! My mouth is watering for prime rib now.
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Unread 11-27-2012, 02:04 PM   #12
Al Czervik
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Great looking rib roast neighbor!
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Unread 11-27-2012, 04:32 PM   #13
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Nicely done, gotta love that meat
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Unread 11-27-2012, 04:36 PM   #14
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Nicely done!!!
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Unread 11-27-2012, 05:36 PM   #15
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Looks tasty!
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