The Best Way to Eat Turkey

gtr · 11-23-2012, 04:22 PM

I'm pretty sure the best way to eat turkey is standing at the counter picking at the carcass. The same goes for chickens, hams and prime rib. Flavor seems to be enhanced with the absence of shoes, Decades of research have led me to this conclusion.

MisterChrister · 11-23-2012, 05:17 PM

Quote:

Originally Posted by gtr

I'm pretty sure the best way to eat turkey is standing at the counter picking at the carcass. The same goes for chickens, hams and prime rib. Flavor seems to be enhanced with the absence of shoes, Decades of research have led me to this conclusion.

You're spot on! I'm pretty sure the flavor/experience is also enhanced by the primal act of eating the meat right off of the carcass.

lfurl43142 · 11-23-2012, 05:18 PM

Could not agree more.

Dallas Dan · 11-23-2012, 05:20 PM

Quote:

Originally Posted by gtr

I'm pretty sure the best way to eat turkey is standing at the counter picking at the carcass. The same goes for chickens, hams and prime rib. Flavor seems to be enhanced with the absence of shoes, Decades of research have led me to this conclusion.

Exactly! Besides, one must sacrifice to determine that it's fit for serving.

Bludawg · 11-23-2012, 05:28 PM

And highly edjamakated egg heads said that our Neanderthal Kinfolk where stupid.

tortaboy · 11-23-2012, 06:00 PM

yeah, sitting down to eat is overrated.

tpope · 11-23-2012, 06:40 PM

That's the best way to get the most delicious parts. We call them sneaky bites.

Bonewagon · 11-23-2012, 06:47 PM

Absolutely!

Cloudsmoker · 11-23-2012, 07:13 PM

Nope. I prefer midnight at the refrigerator, with a spoonful of mayo.

gtr · 11-23-2012, 07:14 PM

Quote:

Originally Posted by Cloudsmoker

Nope. I prefer midnight at the refrigerator, with a spoonful of mayo.

In the same category though - standing up, right?

tish · 11-23-2012, 07:25 PM

While my guys were eating at the table tonight, I was standing at the counter, dipping tidbits of turkey into the hot gravy on the stove, and thoroughly making a pig of myself. It was delicious.

Cloudsmoker · 11-23-2012, 08:59 PM

No argument there.

code3rrt · 11-23-2012, 09:07 PM

I think you are all on to something there, Just dipping the freshly roasted meat into the natural drippings as you are carving............Wowser! hard to beat that.

dadsr4 · 11-23-2012, 09:49 PM

Quote:

Originally Posted by tish

While my guys were eating at the table tonight, I was standing at the counter, dipping tidbits of turkey into the hot gravy on the stove, and thoroughly making a pig of myself. It was delicious.

I knew you were my kind of woman.

Mo-Dave · 11-23-2012, 09:57 PM

Just me and the dog in the middle of the night at the kitchen counter. He gets what ever I drop and that is fine because I am to tired to bend down at that hour.
Dave

11-23-2012, 04:22 PM	#1
gtr Quintessential Chatty Farker Join Date: 10-16-10 Location: Culver City, CA Downloads: 2 Uploads: 0	The Best Way to Eat Turkey I'm pretty sure the best way to eat turkey is standing at the counter picking at the carcass. The same goes for chickens, hams and prime rib. Flavor seems to be enhanced with the absence of shoes, Decades of research have led me to this conclusion. __________________ 50" Klose BYC, Backwoods Chubby, UDS, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Jumbo Old Smokey, Pig Hibachi, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. Golden Goose Egg - Got 2 in the nest baby! SPFP Mayzie's keeping an eye out for you! WTFWGALD?

11-23-2012, 05:18 PM	#3
lfurl43142 Knows what a fatty is. Join Date: 07-06-09 Location: Pittsburgh, PA Downloads: 0 Uploads: 0	Could not agree more. __________________ WSM 22"; Weber Kettle 26 1/2, Vt.Castings Gasser

11-23-2012, 05:28 PM	#5
Bludawg Babbling Farker Join Date: 07-04-09 Location: Jonesboro,Tx Downloads: 0 Uploads: 0	And highly edjamakated egg heads said that our Neanderthal Kinfolk where stupid. __________________ I never met a Cow that I didn't like with a little Salt & Pepper! Certified PORK-A-HOLIC

11-23-2012, 06:47 PM	#8
Bonewagon is One Chatty Farker Join Date: 06-12-09 Location: Ithaca, Michigan Downloads: 0 Uploads: 0	Absolutely! __________________ Jason Big Steel Keg, WSM, OTG, Super Fast and Accurate Blue Splash-Proof Thermapen

11-23-2012, 07:13 PM	#9
Cloudsmoker Full Fledged Farker Join Date: 10-30-11 Location: Dallas, TX Downloads: 1 Uploads: 0	Nope. I prefer midnight at the refrigerator, with a spoonful of mayo. __________________ Primo Kamado \| Pitmaker Vault \| Klose Mobile Michigan Blue Thermopen

11-23-2012, 06:00 PM	#6
tortaboy is One Chatty Farker Join Date: 06-04-11 Location: San Jose, Ca. Downloads: 0 Uploads: 0	yeah, sitting down to eat is overrated.

11-23-2012, 06:40 PM	#7
tpope On the road to being a farker Join Date: 04-13-12 Location: North West, GA Downloads: 0 Uploads: 0	That's the best way to get the most delicious parts. We call them sneaky bites.

11-23-2012, 07:25 PM	#11
tish Babbling Farker Join Date: 11-13-11 Location: york, pa Downloads: 0 Uploads: 0	While my guys were eating at the table tonight, I was standing at the counter, dipping tidbits of turkey into the hot gravy on the stove, and thoroughly making a pig of myself. It was delicious. __________________ When all else fails, just ask yourself WWGALD???* ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Just a little pyro at heart! Who's got the hot dogs? Bubba Keg, Weber Genesis E-310 NG Mini WSM, Shhh!!! Michael's surprise <'\__! .// .\\ Puppy baby says 'piss on it and walk away!' ~~~~~~~~~~~~~~~~~~ Proud recipient of a certifiably uncertified limited edition MOINK ball certificate!!

11-23-2012, 08:59 PM	#12
Cloudsmoker Full Fledged Farker Join Date: 10-30-11 Location: Dallas, TX Downloads: 1 Uploads: 0	No argument there. __________________ Primo Kamado \| Pitmaker Vault \| Klose Mobile Michigan Blue Thermopen

11-23-2012, 09:07 PM	#13
code3rrt is One Chatty Farker Join Date: 08-09-12 Location: Spokane Valley, Washington Downloads: 0 Uploads: 0	I think you are all on to something there, Just dipping the freshly roasted meat into the natural drippings as you are carving............Wowser! hard to beat that. __________________ KC Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.

11-23-2012, 09:57 PM	#15
Mo-Dave Babbling Farker Join Date: 09-18-06 Location: Hurricane Deck Missouri Downloads: 0 Uploads: 0	Just me and the dog in the middle of the night at the kitchen counter. He gets what ever I drop and that is fine because I am to tired to bend down at that hour. Dave __________________ Lg Spicewine on trailer Weber charcoal grill 2 ugly drums, semi retired Bbq toolbox, formerly Chargrill smoker My wife has gas, its a Brinkman.