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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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Thread Tools |
11-24-2012, 09:10 AM
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#1 |
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Found some matches.
Join Date: 11-17-12
Location: FT Lewis Washington
Downloads: 0
Uploads: 0
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More noob bandera questions
I have been wondering if anyone has put a rotisserie kit in a Bandera?..Also is there an advantage to hanging your meat on hooks rather than on a grate. I have seen pics of this and was curious. Thanks for any info.....
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11-24-2012, 09:26 AM
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#2 |
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somebody shut me the fark up.
  
Join Date: 04-02-07
Location: Warren, Vermont
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Here is a thread on the rotisserie which sounds discouraging.
http://www.bbq-brethren.com/forum/sh...era+rotisserie
__________________
Jim - Another transplanted Texan Former KCBS CBJ Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill. Red Thermapen, Maverick ET-73, EdgePro Apex Sharpener. Avatar is the original 1951 Weber Kettle |
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| bandera, noob |
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