Dang, I just love tri-tip!

martyleach · 11-21-2012, 09:55 PM

I cooked a tri-tip tonight on the Hasty Bake over oak. Did a sear at the end. The wife and I agree that our 2 favorite beef cuts are Rib Eye and Tri-Tip. Damn good! This tri-tip had Suzie Q's Santa Maria rub on it. Friggin' awesome!

wct · 11-21-2012, 10:03 PM

That looks perfect! Tri-Tip is one of my favorites as well. Great job on the smoke.

Boshizzle · 11-21-2012, 10:07 PM

Wow, nice! No wonder you love it! That looks delicious!

htrisna · 11-21-2012, 10:13 PM

I made tri tip last week for the first time for a party. I must say, for that buffet style setting, Tri Tip works better than ribeye, cause after 20 some minutes the meats are getting cold, and the tri tip still taste great cold. But not ribeyes.

Moose · 11-21-2012, 10:13 PM

Awesome, Marty! Couldn't have done it better myself.

So do you prefer the Hasty Bake over your Santa Maria for Tri-Tip?

frognot · 11-21-2012, 10:25 PM

Only been regularly finding tri-tip the last year or two in my part of Texas (or maybe wasn't lookin' in the right places) and it's become one of my favorite cuts. Great lookin' grub there Marty!

SmokinAussie · 11-21-2012, 10:31 PM

I feel like some Tri Tip tonight!

Very nice Marty, you got my tongue hangin' out!

Cheers!

Bill

BBQ PD · 11-21-2012, 11:14 PM

MisterChrister · 11-21-2012, 11:39 PM

good food

MrVza · 11-22-2012, 12:09 AM

I still haven't tried tri tip

GrillBillie_D · 11-22-2012, 12:25 AM

Awesome job!! Best part of your pic....the moat on the cutting board full of juices....I love it when they rest and just fill up the moat! I have to agree with you and the wife....give me tri-tip or ribeye....simply awesome!

buccaneer · 11-22-2012, 01:36 AM

Fantastic Marty!

Al Czervik · 11-22-2012, 05:26 AM

Perfectly done as always Marty!

benniesdad · 11-22-2012, 05:46 AM

Looking awesome. You nailed it. We had tri-tip last night for our son and his wife. She grew up in San Diego so we wanted to provide her some comfort food. Tri tip was a big hit as always.

Arizona Ugly I · 11-22-2012, 05:55 AM

Looks great!

11-21-2012, 09:55 PM	#1
martyleach Babbling Farker Join Date: 12-17-10 Location: Pleasanton, Ca Downloads: 0 Uploads: 0	Dang, I just love tri-tip! I cooked a tri-tip tonight on the Hasty Bake over oak. Did a sear at the end. The wife and I agree that our 2 favorite beef cuts are Rib Eye and Tri-Tip. Damn good! This tri-tip had Suzie Q's Santa Maria rub on it. Friggin' awesome! __________________ Large Big Green Egg, Cold smokehouse, UDS with hinged lid, Santa Maria pit 26.75" Weber OTG, Weber Performer, WGA MAK One Star General Pellet Pooper Hasty Bake Gourmet Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) www.amlwoodart.com

11-21-2012, 10:03 PM	#2
wct Knows what a fatty is. Join Date: 08-09-12 Location: Colville, Washington Downloads: 0 Uploads: 0	That looks perfect! Tri-Tip is one of my favorites as well. Great job on the smoke. __________________ John Rec-Tec#1165, Traeger 075 Texan (1990's model), Weber Genesis E-330, Bradley digital 6 Shelf Smoker

11-21-2012, 10:07 PM	#3
Boshizzle somebody shut me the fark up. Join Date: 01-26-10 Location: Virginia Downloads: 0 Uploads: 0	Wow, nice! No wonder you love it! That looks delicious! __________________ Jambo Pit - UDS - Lang 60 (Sold) 18.5" & 22.5" Weber Kettles - Smokey Joe and Mini-WSM - Bubba Keg - #2 La Caja China Chargriller Outlaw Impeccably Accurate BLACK & RED Thermapens KCBS CBJ Operation BBQ Relief Founding Member I am Obsessive Compulsive about BBQ. Google it.

11-21-2012, 10:13 PM	#4
htrisna On the road to being a farker Join Date: 05-14-12 Location: Sugar Land, TX Downloads: 0 Uploads: 0	I made tri tip last week for the first time for a party. I must say, for that buffet style setting, Tri Tip works better than ribeye, cause after 20 some minutes the meats are getting cold, and the tri tip still taste great cold. But not ribeyes. __________________ Meatbot: My Lonestar Grillz 48x24 3-Tier Square Pit And Mater: My rusty el cheapo Charbroil gasser

11-21-2012, 10:13 PM	#5
Moose Babbling Farker Join Date: 10-12-08 Location: Los Angeles, CA Downloads: 0 Uploads: 0	Awesome, Marty! Couldn't have done it better myself. So do you prefer the Hasty Bake over your Santa Maria for Tri-Tip? __________________ Moose The Fun Never Stops at the BBQ Brethren Throwdowns Custom Avatars by N8 & Grillman www.mooseonfire.com FoodBBQDelicious

11-21-2012, 10:25 PM	#6
frognot Babbling Farker Join Date: 03-22-04 Location: Allen, Texas Downloads: 0 Uploads: 0	Only been regularly finding tri-tip the last year or two in my part of Texas (or maybe wasn't lookin' in the right places) and it's become one of my favorite cuts. Great lookin' grub there Marty! __________________ Large Big Green Egg WSM Weber One Touch Gold Weber Summit Gold Super Fast, Super Accurate Orange Therma-Pen Retired: NB Bandera (2003-2009) that introduced me to y'all crazy farkers "If you really care about this place, you'll show some respect for it." deguerre Thanks to N8man & NorthwestBBQ for the custom avatars! (\__/) (='.'=) (")_(") "Hang in there Dan Chambers!"

11-21-2012, 10:31 PM	#7
SmokinAussie Babbling Farker Join Date: 10-19-09 Location: Melbourne, VIC Downloads: 0 Uploads: 0	I feel like some Tri Tip tonight! Very nice Marty, you got my tongue hangin' out! Cheers! Bill __________________ Creator of the Aussie Lamb Farker Awards!!! IMBAS Certified MOINK BALLER (NOSKOS RULE) "Bullet Bill" WSM "Blue Lou" Performer Small Offset Smoker... SOS Baby WGA, Upright Cabinet Gasser Smoker, and a Cheap Arse Satay Stick Grill Zero for MOINKS Farkanaut

11-21-2012, 11:14 PM	#8
BBQ PD is one Smokin' Farker Join Date: 10-17-10 Location: Livermore, CA Downloads: 0 Uploads: 0	__________________ Dave CBJ, 15' custom BBQ trailer with a Backwoods Competitor, Pitts & Spitts off-set, & Santa Maria grill. Ole Hickory CTO, 1 BGE, 2 Weber kettles and 1 Smokey Joe, BWS Chubby, Sonoma gasser, and a BBQ store full of everything BBQ.

11-21-2012, 11:39 PM	#9
MisterChrister is One Chatty Farker Join Date: 04-28-12 Location: Richland Center, WI Downloads: 0 Uploads: 0	good food __________________ '69 Redhead 2X Stainless Performers TS Performer Mystery Blue OTG Simpsons SJ SJG WGA A "few" others

11-22-2012, 12:09 AM	#10
MrVza Knows what a fatty is. Join Date: 11-16-11 Location: Titusville , FL Downloads: 0 Uploads: 0	I still haven't tried tri tip

11-22-2012, 12:25 AM	#11
GrillBillie_D Is lookin for wood to cook with. Join Date: 03-08-12 Location: Redding, CA Downloads: 0 Uploads: 0	Awesome job!! Best part of your pic....the moat on the cutting board full of juices....I love it when they rest and just fill up the moat! I have to agree with you and the wife....give me tri-tip or ribeye....simply awesome! __________________ Dennis Grill Billies KCBS CBJ GMG Daniel Boone Chargiller Akorn Fastest of them all Red Thermapen Maverick ET-732

11-22-2012, 01:36 AM	#12
buccaneer Babbling Farker Join Date: 10-23-10 Location: Sunset City Western Australia Downloads: 0 Uploads: 0	Fantastic Marty! __________________ The only current member banned for life! Why is the rum gone???-Capn Jack Sparrow

11-22-2012, 05:26 AM	#13
Al Czervik Babbling Farker Join Date: 05-17-11 Location: Mead, WA Downloads: 0 Uploads: 0	Perfectly done as always Marty! __________________ Mongo Traeger 075,Weber Performer,Weber Genesis Silver Gasser, Special Edition "Goose" ET-732 Thermometer,Limited Edition Neutrino Fast Blue Thermopen *Zero Club Member* *qualifying in the 2011 Special Summer of Spam TD with the Coveted Double Ought...* (\__/) (='.'=) Merry Christmas... Chitter was full! (")_(")

11-22-2012, 05:46 AM	#14
benniesdad On the road to being a farker Join Date: 09-26-12 Location: Locust Grove, GA Downloads: 0 Uploads: 0	Looking awesome. You nailed it. We had tri-tip last night for our son and his wife. She grew up in San Diego so we wanted to provide her some comfort food. Tri tip was a big hit as always.

11-22-2012, 05:55 AM	#15
Arizona Ugly I Got Wood. Join Date: 11-08-12 Location: Glendale, AZ Downloads: 0 Uploads: 0	Looks great!