More Turkey Pics (Weber Rotisserie)

fedex · 11-23-2012, 04:41 AM

Just thought I'd post a couple pics.
14lb Butterball, simple S & P rub took just a little under 3 hrs. at 300 - 325 deg. Turkey is not one of my favorites but this did taste pretty good and it will make for some good sandwiches for the next couple days. Thanks for looking.

Clayfish · 11-23-2012, 05:58 AM

Looks good to me!

code3rrt · 11-23-2012, 06:23 AM

Looks downright good enough to eat, Gobble, Gobble!

Pappy · 11-23-2012, 07:17 AM

Looks good to me. What are you going to make with the neck?

Your Weber rotisserie ring fits about as good as mine does. I read that you can shove foil around the edge to make a tighter seal.

fedex · 11-23-2012, 08:25 AM

Quote:

Originally Posted by Pappy

Looks good to me. What are you going to make with the neck?

Your Weber rotisserie ring fits about as good as mine does. I read that you can shove foil around the edge to make a tighter seal.

You know what, so far I'm ok with it. Using the minon method I have the bottom vents completely closed and the lid vent wide open and it maintains 300 - 325 which is fine for Rotisserie grilling. Used it about a dozen time now and I love it.

11-23-2012, 04:41 AM	#1
fedex Full Fledged Farker Join Date: 06-21-10 Location: Cypress, CA Downloads: 0 Uploads: 0	More Turkey Pics (Weber Rotisserie) Just thought I'd post a couple pics. 14lb Butterball, simple S & P rub took just a little under 3 hrs. at 300 - 325 deg. Turkey is not one of my favorites but this did taste pretty good and it will make for some good sandwiches for the next couple days. Thanks for looking. __________________ UDS,WSM 18", 26" Weber, One-Touch Platinum, WGA Charcoal, Q100 & Wife Model#1962 Last edited by fedex; 01-31-2013 at 03:18 AM..

11-23-2012, 05:58 AM	#2
Clayfish Full Fledged Farker Join Date: 03-28-12 Location: Broomfield, Essex, UK Downloads: 0 Uploads: 0	Looks good to me! __________________ 22" WSM, 22" OTG, Jumbo Joe, WSJ, Mini WSM, WGA, Maverick ET-732, Red Thermapen and a twelve year old gasser which hasn't come out of the shed since I got a taste of charcoal!

11-23-2012, 06:23 AM	#3
code3rrt is One Chatty Farker Join Date: 08-09-12 Location: Spokane Valley, Washington Downloads: 0 Uploads: 0	Looks downright good enough to eat, Gobble, Gobble! __________________ KC Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.

11-23-2012, 07:17 AM	#4
Pappy is One Chatty Farker Join Date: 05-09-11 Location: Granite City, Illinois (Near St. Louis "GO CARDS") Downloads: 0 Uploads: 0	Looks good to me. What are you going to make with the neck? Your Weber rotisserie ring fits about as good as mine does. I read that you can shove foil around the edge to make a tighter seal. __________________ Performer, UDS, 1983 WSM, Frank-in-Weber, 120 Gallon Offset, IQ-110, ET-732