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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#16 |
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is One Chatty Farker
![]() ![]() Join Date: 05-10-11
Location: Atlanta, GA.
Downloads: 0
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After several beers, this is what we ended up with...
tasted each one and they were ALL good! ![]() ![]()
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Colin New Braunfels Hondo Offset New Braunfels Bandera (Refurbished, Modified & Improved) 32 year old Char-Broil 450 1996 Blue Weber SS Performer 2003 Black Weber SS Performer Weber 22.5 OTS converted to OTG with rotisserie & Smokenator Weber SJS & modified stock pot Mini-WSM STOK Island gasser |
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| Thanks from:---> |
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#17 |
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On the road to being a farker
Join Date: 07-23-10
Location: Charlotte NC
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They look tasty for sure Colin! Thanks for the pron!
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[B][FONT=Comic Sans MS][COLOR=Blue][SIZE=3]Bill[/SIZE] UDS - Ole Blue Weber 22.5 Kettle x 2 Charbroil Quantum 5 burner Brinkman SKD Offset w/ Mods [/COLOR][/FONT][/B] |
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#18 |
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is one Smokin' Farker
![]() ![]() Join Date: 05-22-10
Location: Smoky Mountains, NC
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Looks great! My family likes those a lot better than store-bought ham.
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