Another Breakfast idea

buccaneer · 11-14-2012, 09:49 PM

Chinese Omelet:
Chop bacon/ham or Pulled Pork into dice and do the same with an onion, into the frypan till colored.
Pour lightly beaten eggs over and cook, layer fresh tomato slices and scallion slices and hit it with a drizzle of Hoisin sauce and chili sauce.

If you like it goes well on some toasted bread

tish · 11-14-2012, 09:52 PM

I always love to see your twist on traditional dishes, Bucc. Your creation looks really delcious.

cowgirl · 11-14-2012, 10:21 PM

That looks great Bucc!! I've got eggs running out of my ears right now (new hens).....thanks for the inspiration!

SmokinAussie · 11-15-2012, 04:46 AM

I am thinking of Homer saying.... Ommmmmlet.... Arrrggggghhhhh And drooling everywhere.

Honesly Buccs.. I make a good Chinese style omlette, but I'm not going up against you in an Iron Chef Challenge

Cheers!

Bill

NorthwestBBQ · 11-15-2012, 05:18 AM

Looks great, mate!

buccaneer · 11-15-2012, 05:38 AM

Quote:

Originally Posted by SmokinAussie

I am thinking of Homer saying.... Ommmmmlet.... Arrrggggghhhhh And drooling everywhere.

Honesly Buccs.. I make a good Chinese style omlette, but I'm not going up against you in an Iron Chef Challenge

Cheers!

Bill

Awww Bill, you are a wiz at Asian tucker and I know it, you are just being kind but thanks for the boost Cob!

code3rrt · 11-15-2012, 07:26 AM

Yep, for sure, nice lookin' omelette for sure, sounds tasty too!

RAYSOR · 11-15-2012, 07:38 AM

Thanks, will try!

SmokinAussie · 11-15-2012, 07:44 AM

Quote:

Originally Posted by buccaneer

Awww Bill, you are a wiz at Asian tucker and I know it, you are just being kind but thanks for the boost Cob!

Nahhh... Farken serious bro... you got it!!!

I'm gonna be trying to do half that good this weekend for the TFO...

Cheers!

Bill

Garyclaw · 11-15-2012, 07:48 AM

Love to have some of that right now, Buc.

Bonewagon · 11-15-2012, 08:39 AM

Looks delicious Buc.

Big George's BBQ · 11-15-2012, 08:40 AM

You just made me really Hungry

Fo Sizzle My Nizzle · 11-15-2012, 08:51 AM

What's a fella gotta do to wake up and have you make breakfast for them? Yum!

Al Czervik · 11-15-2012, 08:52 AM

Looks great Buccs... Gonna have to give it a try with some tri colored bell peppers too.

slow-smoker · 11-15-2012, 10:00 AM

Nice! I'd hit that.

11-14-2012, 09:49 PM	#1
buccaneer Babbling Farker Join Date: 10-23-10 Location: Sunset City Western Australia Downloads: 0 Uploads: 0	Another Breakfast idea Chinese Omelet: Chop bacon/ham or Pulled Pork into dice and do the same with an onion, into the frypan till colored. Pour lightly beaten eggs over and cook, layer fresh tomato slices and scallion slices and hit it with a drizzle of Hoisin sauce and chili sauce. If you like it goes well on some toasted bread __________________ The only current member banned for life! Why is there a sign on vending machines at Buddhist Temples saying "Change Is Inevitable?"

11-14-2012, 09:52 PM	#2
tish Babbling Farker Join Date: 11-13-11 Location: york, pa Downloads: 0 Uploads: 0	I always love to see your twist on traditional dishes, Bucc. Your creation looks really delcious. __________________ When all else fails, just ask yourself WWGALD???* ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Just a little pyro at heart! Who's got the hot dogs? Bubba Keg, Weber Genesis E-310 NG Mini WSM, Shhh!!! Michael's surprise <'\__! .// .\\ Puppy baby says 'piss on it and walk away!' ~~~~~~~~~~~~~~~~~~ Proud recipient of a certifiably uncertified limited edition MOINK ball certificate!!

11-14-2012, 10:21 PM	#3
cowgirl somebody shut me the fark up. Join Date: 07-18-07 Location: Oklahoma Downloads: 0 Uploads: 0	That looks great Bucc!! I've got eggs running out of my ears right now (new hens).....thanks for the inspiration! __________________ jeanie sittin' by the campfire with my Brethren friends. Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) http://cowgirlscountry.blogspot.com/

11-15-2012, 04:46 AM	#4
SmokinAussie Babbling Farker Join Date: 10-19-09 Location: Melbourne, VIC Downloads: 0 Uploads: 0	I am thinking of Homer saying.... Ommmmmlet.... Arrrggggghhhhh And drooling everywhere. Honesly Buccs.. I make a good Chinese style omlette, but I'm not going up against you in an Iron Chef Challenge Cheers! Bill __________________ Creator of the Aussie Lamb Farker Awards!!! IMBAS Certified MOINK BALLER (NOSKOS RULE) "Bullet Bill" WSM "Blue Lou" Performer Small Offset Smoker... SOS Baby WGA, Upright Cabinet Gasser Smoker, and a Cheap Arse Satay Stick Grill Zero for MOINKS Farkanaut

11-15-2012, 05:18 AM	#5
NorthwestBBQ somebody shut me the fark up. Join Date: 06-28-09 Location: Lynnwood, WA Downloads: 0 Uploads: 0	Looks great, mate! __________________ Michael KCBS/PNWBA Member, Cook, CBJ & Photographer Custom Engraved Wine Barrel Lids

11-15-2012, 07:26 AM	#7
code3rrt is One Chatty Farker Join Date: 08-09-12 Location: Spokane Valley, Washington Downloads: 0 Uploads: 0	Yep, for sure, nice lookin' omelette for sure, sounds tasty too! __________________ KC Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.

11-15-2012, 07:38 AM	#8
RAYSOR On the road to being a farker Join Date: 01-18-09 Location: Houston Downloads: 0 Uploads: 0	Thanks, will try!

11-15-2012, 07:48 AM	#10
Garyclaw Babbling Farker Join Date: 08-05-09 Location: NE OH-IO Downloads: 0 Uploads: 0	Love to have some of that right now, Buc. __________________ Gary ____________________________________ Big BarBChef built in to the Outdoor Kitchen, Weber kettle, 1 UDS, Little Chief Electric, 2 Propane Fish Cookers/Turkey Fryers, a swinging grate over my Fire pit, Big Pig Cooker "Nice talkin' to ya"

11-15-2012, 08:39 AM	#11
Bonewagon is One Chatty Farker Join Date: 06-12-09 Location: Ithaca, Michigan Downloads: 0 Uploads: 0	Looks delicious Buc. __________________ Jason Big Steel Keg, WSM, OTG, Super Fast and Accurate Blue Splash-Proof Thermapen

11-15-2012, 08:40 AM	#12
Big George's BBQ somebody shut me the fark up. Join Date: 02-07-08 Location: Phoenixville, PA Downloads: 0 Uploads: 0	You just made me really Hungry __________________ Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team When all else fails ask yourself WWGALD

11-15-2012, 08:51 AM	#13
Fo Sizzle My Nizzle is one Smokin' Farker Join Date: 07-09-12 Location: Colorado Springs, CO Downloads: 0 Uploads: 0	What's a fella gotta do to wake up and have you make breakfast for them? Yum! __________________ WSM 22 ~ Maverick ET-732 ~ Flaming Fast Thermapen ~ Redhead Weber SS Performer ~ Redhead Weber 22 OTS ~ Redhead Weber 22 OTS ~ Redhead Weber 22 OTPlus When all else fails just ask yourself, WWGALD???

11-15-2012, 08:52 AM	#14
Al Czervik Babbling Farker Join Date: 05-17-11 Location: Mead, WA Downloads: 0 Uploads: 0	Looks great Buccs... Gonna have to give it a try with some tri colored bell peppers too. __________________ Mongo Traeger 075,Weber Performer,Weber Genesis Silver Gasser, Special Edition "Goose" ET-732 Thermometer,Limited Edition Neutrino Fast Blue Thermopen *Zero Club Member* *qualifying in the 2011 Special Summer of Spam TD with the Coveted Double Ought...* (\__/) (='.'=) Merry Christmas... Chitter was full! (")_(")

11-15-2012, 10:00 AM	#15
slow-smoker Full Fledged Farker Join Date: 04-05-12 Location: Charlottesville, VA Downloads: 1 Uploads: 0	Nice! I'd hit that. __________________ ____ -Mike 48" Klose Backyard Chef, Generic Propane Grill, Grey Thermapen, Maverick ET-732