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11-12-2012, 09:05 PM
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#1 |
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On the road to being a farker
Join Date: 11-28-08
Location: AL
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Cornell turkey
Been hearing about cornell chick for awhile. Finally tried it last week on the WSM no pan and it was the bomb... same basic principle as a brine and baste right? Anybodg ever tried it?
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18.5 WSM/22.5 OTG/Modified New B. Offset/Brinkman Gasser |
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