Our Homepage Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners(temp offline)
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk


Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.

Thread Tools
Old 10-13-2013, 09:28 PM   #1
somebody shut me the fark up.

SmittyJonz's Avatar
Join Date: 07-17-13
Location: Burleson Tx
Default Over Cooked It By That Much.....(Pron)

Definately Tender, Realatively Moist - Tastes Great but Slices can't hold together....missed it by 1/2 hr probally........I let it rest 1 1/2 hrs.

N Texas 2016 FALL Bash-- Lake Belton
SmittyJonz is offline   Reply With Quote

Old 10-13-2013, 09:35 PM   #2
somebody shut me the fark up.

peeps's Avatar
Join Date: 08-09-13
Location: Round Rock, TX

eats just the same, IMO ;) Nice work!
***** North Texas Brethren Bash - Spring 2015 - In Planning Now ***** (link)

- Earl - My Custom Vertical Offset Smoker by AJ's Custom Cookers (build link)
- Colt - Superior SS-2 w/ DigiQ DXII- Courtesy of Gainesville Jaycees and Superior Smokers
- Weber Kettle 22.5 OTG w/ Craycort Cast Iron Grates
- Major - Mini WSM (from SJS)

Certified IMBAS MOINK Baller! (Certificate of Authenticity) / Join the fun in the Throwdowns!
peeps is offline   Reply With Quote

Old 10-13-2013, 09:38 PM   #3
is one Smokin' Farker

Budman1's Avatar
Join Date: 02-13-13
Location: Wyoming County, N.Y.

looks good from here!
UDS, Mini-UDS, Weber OTS, smokey joe, gasser, 3 pie irons, and a weenie fork.
Secret Squirrel Society - Nope, doesn't exist.

Semper Fi
Budman1 is offline   Reply With Quote

Old 10-13-2013, 09:45 PM   #4
is One Chatty Farker
rookiedad's Avatar
Join Date: 07-21-05
Location: patchogue, n.y.

in the words of BobBrisket... i would hit that!!!
Better Days Barbeque
Backwoods Party
3 WSMs
22" Weber Kettle
Smokey Joe
rookiedad is offline   Reply With Quote

Old 10-13-2013, 09:51 PM   #5
somebody shut me the fark up.

16Adams's Avatar
Join Date: 01-16-13
Location: USA
Default He'll Yes

I would right now Put two ice cream size scoops of that brisket in a bowl. Drizzle with shack sauce and top with a Nathan's kosher dill. Eat it like a big ol bowl of what I remember BlueBell "eat's" like.
Blackstone 2-Burner, Primo Oval XL, Tiernan SOB,
The Pit Barrel Cooker, Big Green Egg-Mini, 4 Webers, Lodge Sportsman, Cobb Cooker
16Adams is offline   Reply With Quote

Old 10-13-2013, 09:55 PM   #6
Okie Sawbones
is Blowin Smoke!

Okie Sawbones's Avatar
Join Date: 09-03-13
Location: Edgewood, TX

Nice smoke ring, nice bark, it all goes down good, even if you need to sauce it a bit.
My cooking family - 48" Jambo Pit Clone, Blaz'n Grill Works Gridiron Pellet, Primo XL Ceramic, Weber 22" with Smokenator, Lynx 36" SS Grill, Lynx Wok Burner, Charbroil The Big Easy, Weston 36" Upright, Cambro 400, DigiQ DX2, Maverick ET732
Okie Sawbones is offline   Reply With Quote

Old 10-13-2013, 10:02 PM   #7
is One Chatty Farker
SmokinJohn's Avatar
Join Date: 10-15-12
Location: Anaheim, CA

You can send me all the pieces you don't want.
Dbl Bbl Smoker, UDS, ECB, Char-Broil gas grill & charcoal grills, SJ - Certified Moink Baller
SmokinJohn is offline   Reply With Quote

Old 10-13-2013, 10:28 PM   #8
Full Fledged Farker
Join Date: 05-16-12
Location: Portland, OR

Still looks great. Sometimes I take the thinner part of the flat that is like that and just crumble it up to make hash, nachos, and chili with.
Hitman0321 is offline   Reply With Quote

Old 10-13-2013, 10:36 PM   #9
somebody shut me the fark up.
buccaneer's Avatar
Join Date: 10-23-10
Location: Australia, West Coast

Still tastes good tho, right?
I'll judge you by your actions, not what others say about you, I'll judge them by that.
buccaneer is offline   Reply With Quote

Old 10-14-2013, 02:16 AM   #10
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands

Don't need no teePh to eat that beePh!
-WGA (3)
-UDS (S,M,L)

All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes

*[URL=""]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012*
*[URL=""]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow
*WGA Ambassador
Phubar is online now   Reply With Quote

Old 10-14-2013, 02:18 AM   #11
is one Smokin' Farker
Join Date: 01-02-11
Location: Smithton, MO

I'm gonna call that "Green" brisket. Because you can recycle that into so many other things! : )
"Everything is ok in the end...
so if everything isn't ok...
then things are lookin up...
cuz it's not the end..."

Modified Char-Griller / Whalen 37.5" King Kettle [url][/url] / Very near future UDS & 6' x 37" 325 gallon offset projects.
LoneStarMojo is offline   Reply With Quote

Old 10-14-2013, 02:56 AM   #12
somebody shut me the fark up.
sliding_billy's Avatar
Join Date: 08-27-13
Location: Princeton, TX

Looks damn edible from here.
sliding_billy is offline   Reply With Quote

Old 10-14-2013, 05:25 AM   #13
Babbling Farker

Garrett's Avatar
Join Date: 10-03-12
Location: Gastonia North Carolina

Over cooked is better than undercooked.!
My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, and a free to me Weber One Touch Silver 18.5" kettle
Garrett is offline   Reply With Quote

Old 10-14-2013, 05:28 AM   #14
Diesel Dave
Quintessential Chatty Farker

Diesel Dave's Avatar
Join Date: 08-23-13
Location: In the woods in FEMA Region V

It looks like it finished nice and tender.

You can pass me my plate now please
Help us raise funds to feed our Veterans and Homeless HERE

Arms discourage and keep the invader and plunderer in awe, and preserve order in the world as well as property... Horrid mischief would ensue were the law-abiding deprived of the use of them. Thomas Paine
Diesel Dave is online now   Reply With Quote

Old 10-14-2013, 07:18 AM   #15
is one Smokin' Farker
Join Date: 05-05-09
Location: El Paso, Texas

Believe it or not this is how we prefer our brisket. Tender enough to pull or shred or eat in big chunks. Wouldn't even worry about it and just enjoy it !
Horizon 24" X 48" Marshal RD Special Offset
FireChief is offline   Reply With Quote


Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.

All times are GMT -5. The time now is 06:17 AM.

Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2016, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts