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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.

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Unread 10-11-2012, 03:20 PM   #16
is One Chatty Farker

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That is great!
Don G
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Unread 10-12-2012, 12:26 AM   #17
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Originally Posted by musicmanryann View Post
I took this video with my phone this past weekend. Sorry for the horrible quality, but I think it still captures the moment when a person realizes they just won the biggest competition in the land. I am still getting goosebumps when I watch it. This is what it's all about. I know Jeff lurks on here on occasion, so congrats my friend!
I talked to Jeff before the contest at his cook site at the Royal and his briskets were frozen!!! He was going to have one of the Shiggin crew sleep with them to thaw them out.

Now I have shigged something from Shiggin and Grinnin. They not only love to BBQ.....They LOVE their BBQ. Ryan isn't that brisket wrap we use called "Brisket Love". Jeff has taken it to the next level. Can't wait for that class!!!!

Congrats to Jeff and the Shiggin Crew!!!
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Unread 10-12-2012, 10:39 PM   #18
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Great video! Glad I was there to witness it!

Does anyone know if there is footage of both the awards ceremonies out there?
2011 CBBQA Rookie ToY - 6th Overall, 2012 American Royal Invitational - Huminie's Hogalicious BBQ
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