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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Old 10-08-2012, 05:52 PM   #16
Coz
is One Chatty Farker
 
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Join Date: 10-05-07
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Congrats to the crew at Shiggin and Grinnin. Boys know how to have fun!
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Old 10-08-2012, 07:14 PM   #17
rxcellentq
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congrats to all brethren, great job
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Old 10-08-2012, 07:27 PM   #18
jaestar
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Congratulations to Shiggin and Grinnin and everyone that heard their name called! It's good to see a lot of Brethren names on those lists!!!
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Old 10-08-2012, 09:24 PM   #19
bigdogphin
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Had a lot of fun congrats to all..for making it a great weekend and a truly uniquely American experience.
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Old 10-08-2012, 11:03 PM   #20
Outnumbered
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Join Date: 09-18-11
Location: Smithville, Missouri, United States
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What a great experience this was, and it was so exciting to hear all the names I'm learning on here get calls. Congrats to all.
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Old 10-09-2012, 12:14 AM   #21
BBQchef33
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Quote:
Originally Posted by SmokeInDaEye View Post
Congrats all! What happened to the BBQ-Brethren team? I only see results for brisket and pork, not ribs, chicken or overall?

Scott and I cooked the invitational.


then the moderators(BBQ Bull and Bigabyte) cooked the open. Not sure of their finish.
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