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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 09-19-2012, 08:31 PM   #1
tinman
On the road to being a farker
 
Join Date: 09-09-12
Location: Renton, Washington
Default First Fatty!!......(PRON)

It was pointed out to me that I am breaking in my new UDS and have still never cooked a fatty ever in my bbq endeavors! It sounds like I may have committed a bit of a sin by not tossing a fatty on the UDS during the first burn. I am seeking forgiveness for my transgressions and offering this fatty pron as atonement.
I did not take a shot of me stuffing it, but it is a 2lb mixture of sage and maple sausage, stuffed with a variety of cheese and peppers....then the bacon lattice of course.

Here it is prepped....


Here is my oldest son giving me his approval. When he saw it, he shouted....."that's the best thing I have ever seen!"


More pics to come after she comes off!
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Old 09-19-2012, 08:34 PM   #2
Garman
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Join Date: 06-09-12
Location: Fairview, NC
Default

Nice!!! Just to let you know, you are now addicted to fatties!!!
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Old 09-19-2012, 08:36 PM   #3
cowgirl
somebody shut me the fark up.

 
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Join Date: 07-18-07
Location: Oklahoma
Default

Great lookin' fatty!
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Old 09-19-2012, 08:36 PM   #4
JazzCat
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Join Date: 11-30-09
Location: Raymond, Wisconsin
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garman, tinman hasn't eeten' it yet... ;)
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Old 09-19-2012, 10:03 PM   #5
pwa
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Join Date: 10-11-11
Location: North Pole, Alaska
Default

Thats a great looking start!! Looking forward to the finished pics
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Old 09-19-2012, 10:08 PM   #6
shskr
Knows what a fatty is.
 
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Join Date: 09-01-11
Location: Maple Ridge, BC, Canada
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Where's the final pictures?

Sent from my Galaxy Tab 2 using tapatalk 2
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Old 09-19-2012, 11:32 PM   #7
tinman
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Join Date: 09-09-12
Location: Renton, Washington
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I had no idea........unbelievable! My wife is hooked too...
I toasted some english muffins, slathered with a roasted garlic mayo I made earlier, a fried egg, and topped it with a couple really thin slices of Tillamook Extra Sharp Cheddar......... it was amazing!

Next time I will stuff way more peppers inside becaue they were really great in there. I am already planning the next ones.....

The PRON....





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Old 09-19-2012, 11:40 PM   #8
Daggs
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Join Date: 09-09-12
Location: Crystal Lake IL
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You must have gotten many ribbons for basket weaving. I dont know how some of you make your fatties look so fantastic! I agree about the peppers, I put them in the sausage too. Can't go wrong with peppers and meat!!!
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Old 09-19-2012, 11:43 PM   #9
tinman
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Join Date: 09-09-12
Location: Renton, Washington
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I was pretty shocked at the weave too, that was my first try at that. I saw Cowgirl mention she did it on plastic wrap, so that's what I did. Then I just rolled it up diagonal and used the plastic to help roll it....worked great!
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Old 09-19-2012, 11:45 PM   #10
Sampler
Knows what a fatty is.
 
Join Date: 09-03-12
Location: South Portland, Maine
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I totally can't wait to make one of these! That looks amazing!
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Old 09-19-2012, 11:55 PM   #11
tinman
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Location: Renton, Washington
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Don't wait!
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Old 09-20-2012, 04:15 AM   #12
Clayfish
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Join Date: 03-28-12
Location: Broomfield, Essex, UK
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It is a great looking fatty, and it's only your first, many more await!
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Old 09-20-2012, 07:06 AM   #13
Johnny_Crunch
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Join Date: 04-03-10
Location: Cypress TX
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Nice pr0n!
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Old 09-20-2012, 08:14 AM   #14
criffaaa1
is one Smokin' Farker

 
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Join Date: 08-14-11
Location: Cleveland OH.
Default

looks great almost unbeweaveable
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Old 09-20-2012, 08:31 AM   #15
Big George's BBQ
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Join Date: 02-07-08
Location: Phoenixville, PA
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Very nice Great Pic of your son
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