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| Catering, Food Handling and Awareness *OnTopic* Forum to educate us on safe food handling. Not specifically for Catering or competition but overall health and keeping our families safe too. |
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#1 |
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Found some matches.
Join Date: 09-16-12
Location: West Blocton
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I ran across a guy a few weeks ago selling Boston Butt's for $20. He just set up on the side of the road with his pit. I bought one and it was pretty good. No seasoning at all! I thought most people were getting more these day's for Butt's. What's the going rate in your area?
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Cant get this thing to let me put more than one line here! |
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#2 |
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is Blowin Smoke!
![]() ![]() Join Date: 06-23-07
Location: North Berwick, ME
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That's not much more than raw product cost. No way he's making any money. $50 - $60 is about right in my area.
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Tim “Travel is fatal to prejudice, bigotry, and narrow-mindedness, and many of our people need it sorely on these accounts.” - Mark Twain - Beautiful family - Home made trailer mounted reverse flow offset w/ vertical chamber, Weber OTG and an ECB |
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#3 |
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somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
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$12.00 per lb.
YMMV
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Pitmaster @ Lockharts BBQ Beer Snob I cook the best brisket north of Dallas. Get over it. Northern midwest director for OBR www.operationbbqrelief.com |
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#4 |
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Knows what a fatty is.
Join Date: 09-06-12
Location: Senoia, Ga
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I charge $50, and sometimes wonder if it's enough.
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#5 |
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is One Chatty Farker
Join Date: 05-24-10
Location: Kearney, NE
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They're on sale here for $1.17/lb raw. That's ~$9.00 per butt. Can't imagine he's making much $$$ @ $20 unless he's getting them from the rendering plant...
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If Homebrew & BBQ aren't the answer, then you're askin' the wrong questions... Cheers!!! |
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#6 |
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is One Chatty Farker
![]() ![]() Join Date: 07-13-12
Location: Sterling, VA
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Or out of the trunk of somebody's car.
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BWS Party |UDS|Great Outdoors Propane Vertical|Bar-B-Chef Offset |Maverick ET-73 |Maverick ET-732 |Super Fast Orange Thermapen | BBQ Guru DigiQ |Two 100 QT crawfish boiling rigs | LEM Meat Grinder | Grizzly Sausage Stuffer KCBS CBJ |
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#7 |
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somebody shut me the fark up.
Join Date: 12-28-07
Location: annville ky
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If he getting them for 12 buck he making 8 bucks a butt if he sell enough he can make money.But need to sell a good volume
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#8 |
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Found some matches.
Join Date: 09-16-12
Location: West Blocton
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Well turns out the guy I spoke of is the new welding teacher in our county Trade School (I know they have a new name for them these day's but that's what it was when I was in high school). I drive a school bus and also drive the Trade School route twice a day. I had taken him my plans for a new smoker and realized it was the same guy.
After thinking about it I believe he is selling a half butt rather than a whole but. Not sure. It was on the small side though.
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Cant get this thing to let me put more than one line here! |
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#9 |
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Is lookin for wood to cook with.
![]() ![]() Join Date: 04-07-12
Location: Montross Virginia
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$10 per lb and you're still better off selling it by the sandwich for $5 with 4 oz. serving. We stopped selling whole butts.
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#10 |
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Found some matches.
Join Date: 09-16-12
Location: West Blocton
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Excellent point!
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Cant get this thing to let me put more than one line here! |
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#11 |
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Found some matches.
Join Date: 09-16-12
Location: West Blocton
Downloads: 0
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I had a chance to talk to the man who was selling Butt's for $20 yesterday. And yes they are half butt's. So he is getting $40 per butt. So he is making some money. I have been asking around in my area and most Butt sales are going for about $30. We have a lot of fund raisers in our area who cook Boston Butt's and sale them so that pretty much set's the price. I checked with a local "Hole in the Wall" BBQ joint and they are getting a little over $10 a pound.
Thanks for all the input guy's. I am thinking about starting to sell BBQ but have not decided if I want to keep it small and set up on the road side or not.
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Cant get this thing to let me put more than one line here! |
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