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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 09-18-2012, 09:49 AM   #1
thaifighter06
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Default Pork Tenderloin Sandwich Creation (pron)

Let's face it. I love smoked pork tenderloin...like more than a friend. The meat market 0.6 miles from my house sells a great PT at a great price. It's hard to leave work and not snag one on the way home.

Decided to try something different last night for myself and the lady. Like most of us out there, my mind tends to wander while going through the monotony of work; typically to places like how my Strat would sound with a just little more delay when I play "All Along the Watchtower" or if it's possible to learn the entirety of "Jessica" by the Allman Bros and whether or not I'll someday play it for a sold out crowd of more than 10 crazed fans.

Yesterday however, I decided to let my brain go to a smokey pork sandwich place; similar to what I imagine heaven to be like. I injected the PT with a little Mojo, rubbed down with salt and pepper and smoked it until 145 internal temp. My new iGrill (the old one went the way of Old Yeller after 3 cooks, they sent me a new one, hearts of gold over there at iDevices) worked like a boss, so I had time to slice up the tomatoes I got from my organic vegetable co-op, a few avocados, some smoked gouda and a compound dressing I made from a garlic-artichoke cream, pesto and standard mayo. I used regular sourdough, but threw it on the BGE XL with the pork for 10 minutes to get it warm and toasty before putting everything together. The final result fulfilled my day dreams; I'm just glad the Brethren is here to share in my adventure.
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Last edited by thaifighter06; 07-15-2013 at 03:48 PM..
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Unread 09-18-2012, 10:18 AM   #2
Bro-be-que
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mmmmmmm...pork!
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Unread 09-18-2012, 10:24 AM   #3
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Avocado, cheese, tomatoes and pork tenderloin? i am going to have to try that!
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Unread 09-18-2012, 01:24 PM   #4
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Wow, that's impressive.....thing of beauty!
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Unread 09-18-2012, 01:43 PM   #5
NickTheGreat
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That looks pretty farkin' good
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Unread 09-18-2012, 01:54 PM   #6
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Looks tasty-good!

(Check your PM box)
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Unread 09-18-2012, 02:25 PM   #7
Big George's BBQ
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Any left overs please send my way
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Unread 09-18-2012, 02:43 PM   #8
fingerlickin'
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Looks good to me, I love pork tenderloin on sandwiches.
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Unread 09-18-2012, 04:43 PM   #9
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Nice pron!
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Unread 09-18-2012, 07:34 PM   #10
Meat Burner
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thai, that looks really good. I am going to try that combination this weekend. It sure looks good!
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Unread 09-18-2012, 07:52 PM   #11
landarc
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Wow, nice sandwich
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Unread 09-18-2012, 07:59 PM   #12
cowgirl
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Looks great to me too!!!
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Unread 09-18-2012, 08:29 PM   #13
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Was it all you wanted and more???
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Unread 09-19-2012, 04:04 AM   #14
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Looks tasty!
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Unread 09-19-2012, 04:27 AM   #15
Clayfish
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You do it well, great sarnie!
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