拉猪肉
The BBQ BRETHREN FORUMS.


Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
 
Thread Tools
Old 05-06-2015, 02:12 AM   #1
smokin'hoogie
Is lookin for wood to cook with.
 
smokin'hoogie's Avatar
 
Join Date: 04-11-15
Location: Delanson, NY
Default last weekends cook

Ok ladies and gentlemen,

I've been lurking long enough since I joined the brethren and wanted to share my cook last week. Had some prime beef ribs, st. louis ribs, bb backs and a 9 lb pork butt, all asking for the smoke. Started the cook at 6:30 pm Thursday and put that butt to rest at 7:30 am Friday. Used the pellet smoker using mostly oak, hickory, and cherry. Here's the pictorial preview

I'm still eating bbq!!!!

thanks for looking...

smokin'hoogie
Attached Images
File Type: jpg IMG_0350.JPG (123.2 KB, 226 views)
File Type: jpg IMG_0352.JPG (112.4 KB, 226 views)
File Type: jpg IMG_0358.JPG (128.4 KB, 226 views)
File Type: jpg IMG_0361.JPG (129.6 KB, 227 views)
File Type: jpg IMG_0364.JPG (91.3 KB, 225 views)
File Type: jpg IMG_0372.JPG (140.9 KB, 226 views)
File Type: jpg IMG_0374.JPG (91.0 KB, 226 views)
File Type: jpg IMG_0378.JPG (87.3 KB, 227 views)
File Type: jpg IMG_0377.JPG (139.4 KB, 227 views)
File Type: jpg IMG_0386.JPG (141.7 KB, 228 views)
File Type: jpg IMG_0373.JPG (191.6 KB, 226 views)
File Type: jpg IMG_0392.jpg (48.3 KB, 228 views)
__________________
Pellet Pro 969-Big Kahuna / Cookshack 008 /Charbroil gasser w/Big Kahuna / Weber Kettle
smokin'hoogie is offline   Reply With Quote


Thanks from: --->
Old 05-06-2015, 02:25 AM   #2
AussieTitch
Babbling Farker

 
AussieTitch's Avatar
 
Join Date: 11-17-12
Location: South East Victoria Australia
Default

Wow.
Can you adopt me please.
__________________
I will never be over the hill.
I'm too darn tired to climb it.
Daffy Duck

AussieTitch
AussieTitch is offline   Reply With Quote


Old 05-06-2015, 02:30 AM   #3
LarryO1947
Take a breath!

 
LarryO1947's Avatar
 
Join Date: 04-22-15
Location: Unadilla,NY
Default

VERY Nice!!
__________________
GMG Daniel Boone Pellet Grill
BBQR's Delight Pellets
Modified Brinkmann Trailmaster
Frontier Lump and/or Stubbs Briquettes
Cherry or Apple Splits
Maverick ET-733 Redi Chek
ThermoPop
LarryO1947 is offline   Reply With Quote


Old 05-06-2015, 05:45 AM   #4
code3rrt
Babbling Farker

 
Join Date: 08-09-12
Location: Spokane Valley, Washington
Default

A bunch of good lookin' Q right there!

KC
__________________
KC
Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.
code3rrt is offline   Reply With Quote


Old 05-06-2015, 06:05 AM   #5
Blythewood BBQ'er
is One Chatty Farker

 
Blythewood BBQ'er's Avatar
 
Join Date: 10-17-13
Location: Blythewood,SC
Default

Lots of pretty que for sure!
__________________
BUBBA GRILLS 250r, CharGriller Akorn, 4 uds, 3 auber instruments pid's,masterbuilt digital, and too many therms to list

3 Town BBQ Competition Cook Team
Blythewood BBQ'er is online now   Reply With Quote


Old 05-06-2015, 08:35 AM   #6
pgyrogear
On the road to being a farker


 
pgyrogear's Avatar
 
Join Date: 12-24-12
Location: Modesto, Ca
Default

Man now I'm Hungry........Well I'm always hungry!!!!!!! Looks Great
__________________
Once you try Smoking you will never go back.

Ken
KAT BBQ Smokes
Modesto, Ca
Reverse Flows, Vaults, Customs
pgyrogear is offline   Reply With Quote


Old 05-06-2015, 08:41 AM   #7
Big George's BBQ
somebody shut me the fark up.

 
Big George's BBQ's Avatar
 
Join Date: 02-07-08
Location: Phoenixville, PA
Default

YUM You had a Great Cook
__________________
Large BIG Green EGG- Hatched 8/17/09
Backwoods Extented Party
Weber Genesis Gasser
Mid Atlantic BBQ Association
KCBS
Back Porch BBQ Competition BBQ Team

When all else fails ask yourself WWGALD
Big George's BBQ is online now   Reply With Quote


Old 05-06-2015, 01:12 PM   #8
nsbbqguy
On the road to being a farker

 
nsbbqguy's Avatar
 
Join Date: 02-11-10
Location: Halifax N.S Canada
Default

Great looking Q! I'd hit that!
__________________
GMG Jim Bowie , UDS, Weber kettle, I grill2 , a stick over hot coals!!
nsbbqguy is offline   Reply With Quote


Old 05-06-2015, 01:19 PM   #9
ssv3
Babbling Farker

 
ssv3's Avatar
 
Join Date: 07-25-12
Location: Los Angeles
Default

Glad you stopped lurking around and showed us what you can do. That is some killer grub and everything looks on point and I mean on point. Welcome and damn!!!!
__________________
LSG 24x30 Vertical Offset
DCS 36 NG Grill
Vision Kamado PRO
Blackstone Griddle 36
Blackstone Pizza Oven
WSJ(K), WGA(P)
PBC
Santa Maria BBQ Outfitters 30x20 Grill

Member of "THE BLACKSTONE POSSE"
ssv3 is online now   Reply With Quote


Old 05-06-2015, 03:53 PM   #10
Groz
Found some matches.
 
Groz's Avatar
 
Join Date: 05-04-15
Location: Norwich Ontario
Default

Man that food is just incredible looking!
Groz is offline   Reply With Quote


Old 05-06-2015, 06:07 PM   #11
cowgirl
somebody shut me the fark up.

 
cowgirl's Avatar
 
Join Date: 07-18-07
Location: Oklahoma
Default

It all looks fantastic! Probably too late to call dibs on any leftover beef ribs but just in case... "Dibs!"

Great cook!
__________________
jeanie
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed
http://cowgirlscountry.blogspot.com/
cowgirl is offline   Reply With Quote


Old 05-06-2015, 06:17 PM   #12
Toast
somebody shut me the fark up.

 
Toast's Avatar
 
Join Date: 03-17-12
Location: Shreveport, Louisiana
Default

BAM! What a Stellar cook!
__________________
Cooking Equipment:
Weber WSM, Weber GA, Weber Spirit S-320
Charbroil Oilless Turkey Fryer
Wife LuzziAnn 1956 model.
Maverick ET-732, Superfast LSU Purple Thermapen, Party Q

Toast is offline   Reply With Quote


Old 05-06-2015, 06:19 PM   #13
Bigr314
is One Chatty Farker

 
Bigr314's Avatar
 
Join Date: 11-20-13
Location: Uniontown,Pa
Default

Very nice. Love the beef ribs.
__________________
Ron-UDS,Weber 22.5 Kettle,Maverick ET- 732,Shirley Fabrication 24x50 RF with warming box. Hot Coals super fast Thermapen.
Bigr314 is offline   Reply With Quote


Old 05-06-2015, 06:35 PM   #14
BigDaddyJT
Full Fledged Farker
 
Join Date: 12-08-10
Location: San Jose, CA
Default

Great looking grub. I feel the meat sweats coming on.

Gracias,
JT
BigDaddyJT is offline   Reply With Quote


Old 05-06-2015, 08:29 PM   #15
smokin'hoogie
Is lookin for wood to cook with.
 
smokin'hoogie's Avatar
 
Join Date: 04-11-15
Location: Delanson, NY
Default

Thanks to all for the nice feedback. It means alot being this is my 1st post with pics and getting feedback from the fellow brethren.

Your're all great cooks and I look forward to more pics from you-all and the excellent bantor that accompanies it.

As a side note, when I first got my smoker, I had watched 100's of hours of videos and read endless pages of How-To on smoking. It seemed that the "Crown Jewel" or Holy Grail of the Pit was the perfect briskett so I took the tiger by tail and decided to get real good at that first so that everything else would be easy. I can't say that I'm at even 1/1000th Aaron Franklin level however the handfull of brisketts I've cooked so far have come out pretty decently and I have some good pics on those which I will post in the future.

Stay tuned to the smokin' redneck from upstate NY!!!
__________________
Pellet Pro 969-Big Kahuna / Cookshack 008 /Charbroil gasser w/Big Kahuna / Weber Kettle
smokin'hoogie is offline   Reply With Quote


Thanks from: --->
Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 04:52 PM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2015, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.