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Catering, Food Handling and Awareness *OnTopic* Forum to educate us on safe food handling. Not specifically for Catering or competition but overall health and keeping our families safe too.


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Old 09-03-2012, 07:48 PM   #1
sparky66
On the road to being a farker
 
Join Date: 08-07-12
Location: Oakland, CA.
Default So awesome this sub forum exists.

It is great of this forum to have this discussion area. This is a top notch site. Safety first.

Sparky
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Slow & Low that is the tempo. UDS , Weber Performer, 2X Weber 22.5" OTG, 2X Weber SJS
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