oink
The BBQ BRETHREN FORUMS.  


Our Homepage Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners(temp offline)
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
 
Thread Tools
Old 08-28-2012, 10:18 PM   #1
cowgirl
somebody shut me the fark up.

 
cowgirl's Avatar
 
Join Date: 07-18-07
Location: Oklahoma
Default Smoked Duck....

and Andouille Sausage Gumbo.
Smoking the duck was easy, making the gumbo was a labor of love.

I rubbed the duck (domestic duck) with butter, seasoned with S&P...



into the BPS UDS at 325F....
Saved the drippings and duck fat for the gumbo.





the duck tasted great, it was hard to save some for the gumbo!



made smoked duck stock...





roux.. 3/4 cup duck drippings and 3/4 cup flour...



onions, garlic, celery, peppers and parsley...



The smoked duck and andouille sausage gumbo...





I've made this before but this batch tasted extra special. I think it was the drum.

Thanks for looking!
__________________
jeanie
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed
http://cowgirlscountry.blogspot.com/
cowgirl is offline   Reply With Quote


Old 08-28-2012, 10:23 PM   #2
Crazy Harry
is Blowin Smoke!

 
Crazy Harry's Avatar
 
Join Date: 07-08-09
Location: Deer Park, Wa
Default

that is amazing!
__________________
No trees were harmed in presenting this post; however, a great number of electrons were terribly inconvenienced.

http://www.teddybearcreations-wa.com
Note to mods: is the back link ok?
When all else fails just ask yourself, WWGALD???
Crazy Harry is offline   Reply With Quote


Thanks from:--->
Old 08-28-2012, 10:28 PM   #3
Q-Dat
Babbling Farker
 
Join Date: 12-03-08
Location: Pearl River LA
Default

Dang Cowgirl! You must've spent some time down this way. That looks dead on!
Q-Dat is offline   Reply With Quote


Thanks from:--->
Old 08-28-2012, 10:30 PM   #4
cowgirl
somebody shut me the fark up.

 
cowgirl's Avatar
 
Join Date: 07-18-07
Location: Oklahoma
Default

Thank you Harry and Q-Dat! My momma was a southern belle.
__________________
jeanie
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed
http://cowgirlscountry.blogspot.com/
cowgirl is offline   Reply With Quote


Old 08-28-2012, 10:32 PM   #5
Q-Dat
Babbling Farker
 
Join Date: 12-03-08
Location: Pearl River LA
Default

Well she obviously raised ya right!
Q-Dat is offline   Reply With Quote


Thanks from:--->
Old 08-28-2012, 10:34 PM   #6
cowgirl
somebody shut me the fark up.

 
cowgirl's Avatar
 
Join Date: 07-18-07
Location: Oklahoma
Default

Quote:
Originally Posted by Q-Dat View Post
Well she obviously raised ya right!
Thanks!
__________________
jeanie
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed
http://cowgirlscountry.blogspot.com/
cowgirl is offline   Reply With Quote


Old 08-28-2012, 10:39 PM   #7
Bikini BBQ
Knows what a fatty is.
 
Join Date: 06-22-11
Location: Syracuse, NY
Default

That looks GREAT !
Bikini BBQ is offline   Reply With Quote


Thanks from:--->
Old 08-28-2012, 10:39 PM   #8
jeffjenkins1
Babbling Farker

 
jeffjenkins1's Avatar
 
Join Date: 03-01-08
Location: Akron, OH
Default

Nice job Jeanie!

Jeff
__________________
You do what you have to do, so you can do what you want to do!
Ole Hickory Ultra Que 2
18" WSM
18" Weber OTS
Primo Oval XL
NB American Gourmet offset smoker
UDS
Big Chief Smoker
Turkey Fryer
jeffjenkins1 is offline   Reply With Quote


Thanks from:--->
Old 08-28-2012, 10:43 PM   #9
cameraman
Babbling Farker

 
Join Date: 08-30-09
Location: Nashville, TN
Default

Two of my favorite things in the world -- duck and gumbo. You're a goddess Cowgirl.
__________________
[COLOR=RoyalBlue][SIZE=3]Dave [/SIZE][/COLOR]
[COLOR=Gray]22.5 WSM
22.5 OTS Weber kettle
Smokey Joe (RIP)
a dorky little headlamp[/COLOR]
cameraman is offline   Reply With Quote


Thanks from:--->
Old 08-28-2012, 10:43 PM   #10
fingerlickin'
Quintessential Chatty Farker

 
Join Date: 07-08-10
Location: Boyertown, PA
Default

No you did not just make duck gumbo. Son of a gun...you sure did. That looks outrageously good Jeanie!
__________________
[COLOR=Navy][COLOR=Black][I]
Jason [/I]

"I can get a good look at a T-bone by sticking my head up a bull's a$$, but I'd rather take a butcher's word for it". - [I]Tommy Callahan III[/I][/COLOR][/COLOR]
[B][SIZE=2][COLOR=DarkGreen][SIZE=3][SIZE=2][COLOR=Black]
[/COLOR][/SIZE] [SIZE=2][COLOR=Black]Backwoods Ext. Party,[/COLOR][/SIZE][/SIZE][/COLOR][/SIZE][COLOR=DarkGreen] [COLOR=Black]Vision Kamado,[/COLOR][/COLOR][/B][B][COLOR=DarkGreen][COLOR=DarkGreen][B][COLOR=Black] 22" WSM[/COLOR][/B],[/COLOR] 22.5 Weber OTS, [/COLOR][/B][COLOR=DarkGreen][B]Mini WSM, [/B][COLOR=Red][B] UDS "No.8"[/B][/COLOR][/COLOR]

[COLOR=Teal] [COLOR=Black][B][COLOR=DarkSlateGray]Napkin Killers BBQ[/COLOR]
[/B][/COLOR][/COLOR]
fingerlickin' is offline   Reply With Quote


Thanks from:--->
Old 08-28-2012, 10:46 PM   #11
cowgirl
somebody shut me the fark up.

 
cowgirl's Avatar
 
Join Date: 07-18-07
Location: Oklahoma
Default

Thank you friends! Jason I did make duck gumbo and it was kinda tasty!
__________________
jeanie
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed
http://cowgirlscountry.blogspot.com/
cowgirl is offline   Reply With Quote


Old 08-28-2012, 11:10 PM   #12
charray
On the road to being a farker
 
charray's Avatar
 
Join Date: 08-20-12
Location: Gardena, CA
Default

I've got some Andoullie suasage in the freezer I brought back from LA. Looks like I need to get some duck for the weekend and attempt, I said attempt to do something close to your tasty looking preparation. - nice job
__________________
Modified Treager 07E, A-Maze-N tube, Maverick, Frogmats, etc.
charray is offline   Reply With Quote


Thanks from:--->
Old 08-28-2012, 11:14 PM   #13
Arg1129
On the road to being a farker
 
Join Date: 05-29-12
Location: West Sac, CA
Default

<--- Speachless!
__________________
UDS w/Digiq Dx2,
Mod'd Master Forge,
Stainless Gasser,
[COLOR="Green"]Brit Racing Green[/COLOR] Thermapen
Mavrick ET732
Arg1129 is offline   Reply With Quote


Thanks from:--->
Old 08-28-2012, 11:23 PM   #14
barney jr
Full Fledged Farker

 
barney jr's Avatar
 
Join Date: 07-13-12
Location: eureka,ca
Default

that looks wonderful!
__________________
Weber 22" performer & old school 22" Weber kettle
Remember to check our monthly free bottle giveaway in the Brethern sales forum under Ted & Barney's.
barney jr is offline   Reply With Quote


Thanks from:--->
Old 08-29-2012, 12:42 AM   #15
Subzerogriller
Full Fledged Farker

 
Join Date: 05-10-12
Location: Blaine, MN
Default

Jeanie, as always you've posted a wonderful cook. I thought the spares I entered for the TD tonight were good, but this just makes them seem so.....ordinary! Excellent cook; thanks for sharing!
__________________
[FONT=Century Gothic][SIZE=2][B][COLOR=Red][COLOR=Black]Chris
[COLOR=Blue]Good Batch BBQ Competition Team[/COLOR]
[/COLOR] Webers: 22.5 Kettle, 18.5 Kettle, and dual 22.5 WSM[/COLOR][/B][/SIZE][/FONT][SIZE=2][B][COLOR=Red][SIZE=2]'s[/SIZE][/COLOR][/B]
[COLOR=Blue][B]Proud to be supporting our troops: Limited Edition Supahfast Thermapen with US Flag[/B][/COLOR]
[FONT=Century Gothic]Joined my first TD, and dove headfirst into the [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]Zero's Club.[/URL]
[B][SIZE=2][COLOR=Red]Come [/COLOR][SIZE=2][COLOR=Red]to the Dark Side![/COLOR] [URL="http://www.bbq-brethren.com/forum/forumdisplay.php?f=86"][SIZE=2]Join a Throwdown![/SIZE][/URL][/SIZE][/SIZE][/B]
[/FONT][/SIZE]
Subzerogriller is offline   Reply With Quote


Thanks from:--->
Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.





All times are GMT -5. The time now is 03:45 AM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2016, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts