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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 08-24-2012, 01:59 PM   #61
bronc76
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Here is a pic showing the log lighter working. I put an webber automatic ignition on it as well but its the one thing I'm having problems with. Seems to work intermitantly. I will figure it out soon enough. AND TRYING TO GET STUFF OFF OF FIREBOX FAST! LMFAO!
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Unread 08-24-2012, 06:48 PM   #62
bustem55
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What a nice job you did there. Really impressive. Good luck with the cook on Sept. 1st.
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Unread 08-24-2012, 06:51 PM   #63
bronc76
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Thanks alot bustem55! I really appreciate all the feedback.
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Unread 08-24-2012, 10:05 PM   #64
Jethro608
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Very very nice love that you can control the whole thing. You said you woul make changes. What are they. Looks great.
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Unread 08-25-2012, 09:28 AM   #65
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very impressive. I didnt know what I was going to find opening a thread on a double barrel uds
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Unread 08-25-2012, 09:44 AM   #66
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farking awesome. congratulations!
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Unread 08-25-2012, 10:36 AM   #67
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Absolutely love it! That is a great build. I always had trouble with those ignitors. Finally dropped the money for a broilmaster push button ignitor that works off a battery. The thing has lasted for years and always lights. Can you show pics of the tuning plates and reverse flow setup?
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Unread 08-27-2012, 11:24 PM   #68
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Bump
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Unread 08-27-2012, 11:27 PM   #69
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Sorry wanted to know what you would do differently? That is a very interesting build. Do you still love it?
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Unread 08-27-2012, 11:30 PM   #70
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I've always kind of wanted to build a double barrel setup. But my thoughts didn't look nearly that good. That's a very nice setup you have.
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Unread 09-02-2012, 04:47 PM   #71
bronc76
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Thanks guys. Yes I do still love it. I just did a pretty big cook on it yesterday. 12 racks BB ribs 2- briskits 2- shoulders. Came out great! I lost my phone and wasn't able to get any pics. I really wanted to post them. As for what changes I would make: I would have made the smoke stacks 12" longer, I would have made a heat defuser for the opening at the end of the reverse flow plates to soften the heat at that point in smoke chamber( anything directly over that opening on bottom rack will burn. Its a small area though only about 5" wide). I will more than likely make these adjustments to this smoker in the near future. I will post a pic of the tuning plates when I get a new phone/camera.
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Unread 09-02-2012, 09:06 PM   #72
JayAreOhh
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WOW! im not gunna lie, the first few pictures i though it was going to be cheaply built but dang! you proved that wrong! great build! If i had a practical use for one id be all over that design, great job!
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Unread 09-02-2012, 10:54 PM   #73
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Wow!!! Great looking build! I wish I had something like that.
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Unread 09-02-2012, 10:58 PM   #74
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Great build, huge props.

Glad yesterday's cook turned out well.
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Unread 09-02-2012, 11:24 PM   #75
Jethro608
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Thanks for the info. Great build I think me has to have 1. Tell you this build has covinced me to buy a welder and momma said yes. :D so I'll keep you posted. Might have to pm though. If you don't mind me bugging you. Did you use grill calculater or wing it?
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