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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 08-22-2012, 08:37 PM   #1
Butt Rubb'n BBQ
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Default Burnt Ends?

To those of you who turn in burnt ends if you separate the point from flat and dice the ends of the point where do you cut your slices from? Thanks.
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Unread 08-22-2012, 08:43 PM   #2
ATXBBQ
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The Flat
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Unread 08-22-2012, 08:45 PM   #3
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Thanks
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