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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 08-19-2012, 07:24 PM   #1
ButchB
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Default pig wings on man vs food

Watching Man vs Food right now and they're talking about a place that serves pig wings. They say they come from a pigs upper legs, but the bones are tiny? Almost looks like chopped up ribs to me? Anybody ever tried them or heard of them?
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Old 08-19-2012, 07:38 PM   #2
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Old 08-19-2012, 08:37 PM   #3
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Old 08-19-2012, 09:20 PM   #4
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I've seen them on a local places menu also. The bone was tiny as well. I'm not sure where they come from on the pig.
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Old 08-20-2012, 12:27 AM   #5
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Just looked this up. Looks like they come from part of the shank.

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