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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 07-18-2012, 08:29 PM   #1
bluegrass smoke
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Default I'm in The JACK!!!!!!

In the shade tree divison anyway. I got the info in the mail today.Very excited!!! Ill be asking alot of questions in the coming weeks
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Unread 07-18-2012, 08:32 PM   #2
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lol - congrats
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Unread 07-18-2012, 08:44 PM   #3
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In the shade tree divison anyway. I got the info in the mail today.Very excited!!! Ill be asking alot of questions in the coming weeks
Take it very seriously and go there to win. I'm sure you probably are, but wanted to say it anyway
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Unread 07-18-2012, 08:52 PM   #4
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Cool! Congrats!
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Unread 07-18-2012, 08:56 PM   #5
Brauma
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Congrats!
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Unread 07-18-2012, 09:05 PM   #6
bluegrass smoke
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Quote:
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Cool! Congrats!
Can we use the brethern logo?
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Unread 07-18-2012, 11:25 PM   #7
Smokin Mike
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how do you get in the shade tree division ?
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Unread 07-19-2012, 05:11 AM   #8
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Quote:
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how do you get in the shade tree division ?
You contact Debbie Christian and ask for an application. They fill up very quickly, typically all slots are gone by early spring. Note that if anyone on your team has ever cooked in a Pro contest you are ineligible to enter Shade Tree at The Jack.

Good luck!
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Unread 07-19-2012, 07:20 AM   #9
esselle
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Congratulations! Come and say Hi we will be in the International village which is right next to where you will be.
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Unread 07-19-2012, 07:21 AM   #10
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congrats!
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Unread 07-19-2012, 07:35 AM   #11
bluegrass smoke
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Congratulations! Come and say Hi we will be in the International village which is right next to where you will be.
Plan on it..... I cant wait!!!!
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